Primarily, it is one other option to jazz up your common oatmeal—mix all of the components you’d usually embrace in your bowl of oats (walnuts, chocolate chips, cinnamon, what have you ever), roll them into cookie shapes, and bam, you’ve got acquired a brand-new iteration that takes no time to make. Specialists often rave about collagen-oats, because it’s a terrific (and low-fuss) option to reap the magnificence advantages of these high-quality collagen peptides.*
A scoop of collagen will instantly dissolve into the creamy confection and stay undetectable. We would by no means knock a trusty bowl of oats, however would not a collagen breakfast cookie sound a lot extra thrilling?
Be happy to chuck in some elective spices and flavors, like a sprinkle of ginger or cinnamon—good for these keen on savory flavors who love that trace of spice. Eat a couple of of those cookies for breakfast (or your complete plate), and file this beneath recipes you make at the least as soon as per week.
