Banana French toast is simple, scrumptious, and an effective way to make use of a ripe banana! Right here’s methods to whip up this straightforward plant-based breakfast.
Bought a ripe banana available? Right here’s an effective way to make use of it to make a deliciously easy breakfast: strive banana French toast! This unintentionally vegan breakfast makes use of mashed banana as an alternative of egg to make a candy custard combination for dipping bread. Dip slices of sourdough bread then fry them till golden. Every chew is sweetly banana-scented with out being too decadent: an effective way to start out the day!
Components in banana French toast
Banana French toast is a enjoyable method to make use of a ripe banana. The recipe requires simply one ripe banana, which is sweet for while you don’t have sufficient bananas available for banana bread or banana muffins (which require 3 to five). It’s additionally a fantastic vegan breakfast thought, because the mashed banana replaces the eggs. Listed here are the components you’ll want:
- Mashed ripe banana
- Milk of selection (dairy or oat milk)
- Vanilla extract
- Cinnamon
- Nutmeg
- Kosher salt
- Sourdough bread
- Impartial oil or vegan butter, for cooking
Greatest bread for banana French toast
The very best bread for French toast (in our opinion) is sourdough bread. Sourdough bread has a naturally agency texture and a slight tang to the flavour. It additionally occurs to be vegan, which is useful when you’re making this as a plant-based or vegan breakfast.
Different forms of bread work with this recipe, together with conventional French toast breads like challah and brioche bread. We love the feel of brioche French toast and it really works nice with banana. We sometimes keep away from store-bought sandwich bread for French toast, since it may well have a mushy texture.
Crucial half: a ripe banana!
As with all banana baked good, you’ll desire a very ripe banana: the blacker the higher! Bananas with black spots or a blackened peel carry added moisture, sweetness, and pure fruity taste to baked items like bread, muffins, pancakes, cookies, cake, and extra.
This recipe works with a spread of ripe banana to very ripe banana, so the peel can merely have black spots. However the riper the higher, so if it’s blackened that works too!
The way to make banana French toast
Banana French toast is almost equivalent to creating our traditional French toast, however you’ll use mashed banana to imitate the whisked eggs. There’s additionally no want for added sugar, because the banana brings pure sweetness to the dish. Right here’s what to do:
- Whisk: In a large shallow bowl or container, whisk collectively the mashed banana, milk of selection (dairy or non-dairy), vanilla, cinnamon, nutmeg and kosher salt.
- Dip: Preheat a griddle over medium warmth and brush with impartial oil or soften butter. Soak all sides of 4 slices of bread within the milk combination for 10 to fifteen seconds. Attempt to not oversoak the bread or it should change into mushy.
- Fry: Place the bread on the new skillet and prepare dinner 3 to 4 minutes per aspect, till browned.
Banana French toast toppings
Banana French toast has a lot aromatic banana taste, you don’t want a ton of toppings to compete with the flavour! We like ours topped very merely. After all, you may get slightly extra inventive too. Listed here are a couple of concepts for vegan French toast toppings:
- Sliced bananas and maple syrup: That is easy and deliciously efficient.
- Cinnamon sugar: If desired, toss either side in cinnamon sugar (go to cinnamon French toast).
- Contemporary berries: Strawberries, blueberries, blackberries or raspberries add a pleasant praise.
- Fruit sauces: Blueberry Sauce, Raspberry Sauce or Strawberry Sauce add a pleasant contact as effectively.
- Nut butter: Topping it with a swirl of nut butter makes the proper banana French toast.
Extra banana recipes
Love cooking and baking with ripe bananas? Listed here are a couple of of our prime recipes utilizing this fruit:
Description
Banana French toast is simple, scrumptious, and an effective way to make use of a ripe banana! Right here’s methods to whip up this straightforward plant-based breakfast.
- ½ cup mashed ripe banana (1 banana)
- 6 tablespoons milk of selection
- 1 teaspoon vanilla extract
- ½ teaspoon cinnamon
- ⅛ teaspoon nutmeg
- 1 pinch kosher salt
- 4 slices sourdough bread, minimize 3/4” thick
- 1 tablespoon impartial oil or vegan butter, for cooking
- In a large shallow bowl or container, whisk collectively the mashed banana, milk, vanilla, cinnamon, nutmeg, and kosher salt.
- Preheat a griddle over medium warmth and brush it with ½ tablespoon of the oil (or soften the butter). Soak all sides of 4 slices of bread within the banana combination till it turns into saturated, about 10 to fifteen seconds per aspect. Place the bread on the new skillet and prepare dinner 2 to three minutes per aspect, till browned. Serve instantly with maple syrup.
- Class: Breakfast
- Technique: Stovetop
- Delicacies: Breakfast
- Food regimen: Vegan
Key phrases: Banana French toast
