Bounce into the season with a fall margarita! The mix of tequila, recent lime, and spiced apple cider syrup can’t be beat.
Right here’s a fall cocktail so as to add to your listing this season: the Fall Margarita! A spiced apple cider syrup infuses main fall nostalgia into this easy drink. Add recent lime and tequila and it’s the season’s signature drink! Whip it up as a single drink, or make an enormous pitcher to share with a crowd. Both approach, it’s a cocktail to impress!
Components for a fall margarita
The autumn margarita is a spin on the traditional margarita, one of many world’s most well-known cocktails. This iconic drink was largely doubtless invented in Mexico within the 1930’s. Margarita means “daisy” in Spanish; the Daisy is a historic household of drinks with base liquor, orange liqueur (Triple Sec or Cointreau), lemon juice, and soda water. For the autumn model of this drink, we substituted apple cider syrup for the orange liqueur and it really works surprisingly nicely. Right here’s what you’ll want:
- 2 ounces tequila reposado (or tequila blanco)
- 1 ounce apple cider syrup
- ½ ounce lime juice
- For the glass: kosher salt, clear ice, and cinnamon stick or apple slices
Making apple cider syrup
The apple cider syrup is what makes this fall margarita sing! Including apple syrup to a cocktail waters it down, however apple cider syrup infuses apple and cinnamon taste in addition to sweetness. It’s the right glue that holds this drink collectively! Right here are some things to notice:
- It takes half-hour to make. Boil apple cider with sugar and a cinnamon stick for 30 to 35 minutes on the stovetop, till decreased and syrupy.
- Make a batch prematurely. That is a simple element to make prematurely and refrigerate till serving. It shops as much as 2 weeks refrigerated.
- Make a double batch for a pitcher. In case you’re making 8 drinks, make 1.5 instances or double batch of the syrup! You’ll have leftover syrup, however the single recipe makes solely ¾ cup.
Notes on clear ice
Clear ice is the ultimate element for one of the best Fall Margarita! It’s crystal clear ice that makes your drink seem like it got here from a elaborate bar. Reduce it into giant, natural chunks to take your cocktails to the subsequent degree. Right here’s make it:
- Use a small cooler and 24 hours. Go to The best way to Make Clear Ice and make a batch the evening earlier than. When you freeze it in a single day, you’ll be able to reduce it into chunks.
- Alternatively, use a transparent ice tray. There at the moment are many clear ice trays and makers in the marketplace. Do that ClearlyFrozen House Clear Ice Maker!
Make a fall margarita pitcher
Wish to make fall margaritas for a crowd? Make a fall margarita pitcher! This easy mix of the components makes 8 drinks and also you don’t need to soiled a cocktail shaker. Stir the next components collectively in a pitcher, then pour into the ready glasses:
- 2 cups tequila
- 1 cup apple cider syrup (make 1.5 or 2 instances the recipe beneath!)
- ½ cup lime juice
- 3 handfuls ice
And that’s it! We hope you like this fall margarita recipe as a lot as we do! Make an enormous pitcher to share with mates and tell us what you suppose within the feedback beneath.
Extra fall cocktails
We love fall drinks! Listed here are just a few extra fall cocktails to attempt:
Description
Bounce into the season with a fall margarita! The mix of tequila, recent lime, and spiced apple cider syrup can’t be beat.
For the autumn margarita
- 2 ounces tequila reposado (or tequila blanco)
- 1 ounce apple cider syrup (see beneath)
- ½ ounce lime juice
- For the glass: kosher salt, clear ice, and cinnamon stick or apple slices (non-obligatory)
For the apple cider syrup (makes ¾ cup)
- 4 cups apple cider
- ¼ cup granulated sugar
- 4 cinnamon sticks
- Make the apple cider syrup: Place the apple cider, granulated sugar and cinnamon sticks in a saucepan. Carry to a low boil, then keep a low boil for 30 to 35 minutes till decreased to ¾ cup. Use instantly or refrigerate till utilizing (shops as much as 2 weeks refrigerated).
- Put together the glass: Reduce a notch in a lime wedge, then run the lime across the rim of a glass. Dip the sting of the rim right into a plate of salt.
- Make a single drink: Place all components in a cocktail shaker with 4 ice cubes and shake till chilly.
- Serve: Pressure the margarita into the glass with the salted rim. Fill the glass with clear ice. If desired, garnish with a cinnamon stick or apple slices.
- For a margarita pitcher (8 servings): Place 2 cups tequila, 1 cup apple cider syrup (make 1.5 or 2 instances the recipe above!) and ½ cup lime juice in a pitcher. Add 3 handfuls ice and stir till chilly. Pour into the ready glasses.
- Class: Cocktails
- Methodology: No Cook dinner
- Delicacies: Cocktails
- Weight loss program: Vegan
