Fried spaghetti is a crispy and flavorful dish made with leftover spaghetti and your favourite toppings! This fast and straightforward meal is ideal for a weeknight dinner. It’s crispy, creamy, and scrumptious!
Fried spaghetti is a savory and crunchy twist on a basic Italian dish! It’s made with spaghetti noodles which might be stir-fried till golden brown and crispy. The noodles are then tossed in a sauce of your selection, corresponding to tomato sauce, pesto, or Alfredo sauce. Fried spaghetti is a scrumptious and straightforward 20-minute dish excellent for a fast and straightforward weeknight meal!
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Why You’ll Love This Recipe
- Fried spaghetti is fast and straightforward to make.
- The entire recipe will be made in a single pan. It solely takes about 20 minutes.
- It’s inexpensive. The substances are all comparatively cheap.
- This spaghetti dish is flexible.
- Customise the dish to your liking by utilizing completely different sauces or toppings.
- It’s a household favourite. Nice for teenagers and adults!
- This recipe is of course vegan and vegetarian. It may be simply made gluten-free too.
- Try this Hen Spaghetti for one more Italian-inspired dinner recipe!
Components & Substitutes
These are the substances and substitutes for fried spaghetti. Scroll right down to the recipe card beneath for the whole recipe.
We like utilizing complete wheat spaghetti. In case you are gluten-free, use gluten-free spaghetti, spaghetti squash, or hearts of palm pasta.
Olive oil helps make the pasta crispy. Change with avocado oil if desired.
Finely chop the onion.
Minced garlic provides a scrumptious Italian taste.
Thinly slice the bell pepper. Use any colour.
Tomato paste helps thicken the sauce.
Dried Italian herbs add taste. We love oregano, basil, and thyme. If in case you have contemporary herbs, even higher!
For a spicy taste, add in some crimson pepper flakes.
Season with salt and pepper to style.
Lastly, garnish with contemporary parsley for added colour and taste.
Style & Texture
Fried spaghetti has a savory taste and crunchy texture.
The noodles are cooked till golden brown and crispy. The sauce offers the dish a wealthy and flavorful style.
General, this dish tastes like spaghetti with spaghetti sauce, however with a deeper taste.
The best way to Make
Step 1
First, prepare dinner the entire wheat spaghetti based on the package deal directions till it’s al dente. Drain and rinse it below chilly water to cease the cooking course of. Set it apart.
Step 2
Warmth the olive oil in a big skillet or wok over medium warmth.
Step 3
Add the chopped onion and minced garlic to the new oil. Sauté for about 2-3 minutes till the onion turns into comfortable and translucent.
Step 4
Add the sliced bell pepper to the skillet. Stir-fry for about 2-3 minutes till the greens are barely tender.
Step 5
Add the tomato paste, dried Italian herbs, and crimson pepper flakes (if utilizing) to the skillet. Stir every thing collectively till the substances are effectively coated.
Step 6
Add the cooked spaghetti to the skillet and toss every thing collectively till the spaghetti and substances are effectively mixed.
Step 7
Proceed stir-frying for one more 2-3 minutes to warmth the spaghetti and mix the flavors.
Step 8
Style and season with salt and pepper as wanted.
Step 9
Take away the skillet from the warmth.
Step 10
Lastly, serve the fried spaghetti sizzling, garnished with chopped contemporary parsley if desired.
Professional Suggestions for Success
Observe these tricks to make one of the best fried spaghetti.
Prepare dinner the spaghetti to al dente or use leftover spaghetti noodles.
Don’t attempt to use raw pasta.
Drain the noodles effectively earlier than stir frying. It will forestall the noodles from sticking collectively.
Prepare dinner over medium warmth. This helps the noodles prepare dinner evenly and turn out to be crispy.
Taste Variations & Add-Ins
Listed below are some methods to modify up the flavors of your fried spaghetti.
Use one other sauce, like pesto or Alfredo sauce.
Add your favourite protein, corresponding to floor beef, sausage, or rooster.
Add in different greens, like mushrooms, olives, or broccoli.
Prime with grated Parmesan cheese or mozzarella cheese for additional taste.
The best way to Serve & Retailer
Fried spaghetti is finest served sizzling.
If desired, garnish it along with your favourite toppings, corresponding to grated Parmesan cheese or contemporary parsley.
The dish will be saved in an hermetic container within the fridge for as much as 3 days. To reheat, merely reheat it in a pan over medium warmth till heated by way of.
Incessantly Requested Questions (FAQs)
Sure, you can also make this dish forward of time and reheat it later. Merely comply with the recipe directions after which cool the dish fully. Retailer it in an hermetic container within the fridge for as much as 3 days. To reheat, merely reheat it in a pan over medium warmth till heated by way of.
Don’t use dry noodles for this recipe. Prepare dinner them beforehand.
To make this recipe vegan, omit any cheese and select a dairy free sauce.
Use sufficient oil to forestall burning. As well as, prepare dinner with sauce and veggies.
Certain! Use cooked ziti or penne if desired.
Tools Wanted
Wood Spoon: Combine the pasta with a picket spoon.
Massive Nonstick Skillet: This nonstick skillet is giant sufficient for this spaghetti stir fry recipe.
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