Keto Cheesecake Fluff (Sugar-Free Recipe)


Wealthy cream cheese, luscious heavy whipping cream, and the proper sprint of vanilla and lemon extracts sweetened good with keto sweetener come collectively on this easy but decadent keto cheesecake mousse. It is fast and simple to arrange!

keto cheesecake mousse fluff recipe cover image

You may most likely inform from my earlier recipes that I like low-carb mousse recipes (hellooooo chocolate mousse). They’re candy and fluffy and make the proper mild dessert after dinner!

So I am excited so as to add one other one to the checklist with this scrumptious oketo cheesecake fluff.

I do know that beginning a keto weight loss plan may be robust, particularly when you’ve got a candy tooth. That is why I like discovering recipes like this one which fulfill cravings with out derailing your progress.

This tremendous yummy dessert whips up so shortly, identical to my chocolate avocado pudding.

So, in case you just like the style of sugar-free cheesecake, then you’re going to love the flavour of this keto mousse.

Why ought to I make this keto cream cheese dessert?

This sugar-free cheesecake mousse is nice as a result of it finally ends up being a lot more healthy than common cheesecake.

This dessert does not have a crust, that means gone are the energy and fats of melted butter and the heaviness of an almond flour crust. As a substitute, you get all of the deliciousness in a lightweight and ethereal type.

Bonus: since this can be a keto-friendly dessert, it is also gluten-free! So you possibly can indulge with none worries.

The most effective half is that it is one of many quickest low-carb desserts you possibly can ever make. Plus, it solely makes use of six components and a single bowl (as a substitute of a springform pan!) that you just probably have already got.

Elements wanted

Able to make this scrumptious dessert? Here is a listing of every little thing you may must make this keto cheesecake fluff:

  • Cream Cheese
  • Powdered Erythritol
  • Stevia Concentrated Powder
  • Vanilla Extract
  • Lemon Extract
  • Heavy Whipping Cream

The right way to make this simple keto cheesecake fluff

That is the best keto dessert with cream cheese you’ve got ever made!

Your complete recipe, together with the recipe steps, is within the printable recipe card on the backside of this put up.

Preserve studying – I’ve some essential ideas, and useful photos of the method of creating the keto fluff that I am certain will aid you out.

Step 1: Whip softened cream cheese

For this recipe, you begin by placing a block of cream cheese in a mixing bowl.

To melt the cheese, I put it within the microwave for about 30 seconds after which stir it up with a fork. It is essential to start out with softened cream cheese, in any other case you can find yourself with lumps.

Step 2: Add sweeteners and extracts

At this level, it is time to add sweetener and taste extracts. I like utilizing a mixture of erythritol and stevia together with stevia extract powder. However be at liberty to make use of the keto sweetener(s) of your selection.

You may all the time style take a look at to get the quantity proper of sweetener. The recipe wants about ½ to ¾ of sugar substitute, relying on how candy you prefer it.

For the extracts, I exploit vanilla and lemon. Nonetheless, be at liberty to experiment with completely different ones or lemon juice to alter up the style!

Step 3: Combine in whipped cream for a lightweight keto fluff

The sweetened cream cheese combine is superb by itself earlier than including the whipped cream.

Nonetheless, to get the ethereal texture, you may need to incorporate the cream by folding it in first, which prevents an excessive amount of deflation. Then, the whole combination is whipped along with an electrical mixer.

Optionally available: Fold In components for a keto cheesecake mousse

No, it is not like folding a shirt. It’s important to take your time and be light!

To fold the whipped cream into the cream cheese, take your spatula and flippantly convey the cream cheese from the perimeters of the bowl on high of the cream cheese within the center.

Folding is mainly a lighter model of blending. You might be nonetheless combining the whipped cream with the cream cheese, however you might be doing it gently.

Step 4: Chill and serve

Now it is time to let the flavors meld collectively within the fridge.

I like to recommend chilling this dessert for no less than two hours earlier than serving, however you can even put together it a day forward of time.

As soon as chilled, you possibly can pipe or spoon the mousse into particular person serving dishes straight away or do it after the mousse has chilled within the fridge. I desire chilling the mousse first after which placing it into serving dishes.

I like to recommend utilizing a pastry bag to pipe the mousse into single servings to offer it a reasonably look, however scooping it out with a spoon is okay too!

low carb cream cheese dessert in dish

What to serve with keto cheesecake fluff

There actually are SO many various methods you possibly can serve this dessert!

Whereas it’s completely scrumptious by itself, you can gown this one up with some candy cinnamon almond meal sprinkles to imitate graham cracker crumbs and add some drizzled strawberry sauce for a strawberry cheesecake parfait.

Possibly you need to put some chocolate shavings on high of the sugar-free cheesecake keto mousse. Or, possibly you like a low-carb fruit sauce, like this sugar-free blueberry syrup.

There are such a lot of other ways to go about it!

For a fast topping, I sprinkled sugar-free chocolate chips (ChocZero is my absolute fav!) on every serving. An alternative choice can be to double the recipe and use it as a lightweight and ethereal no-bake cheesecake filling.

You may even mix it with one other low-carb mousse (this keto white chocolate mousse sounds superb) for a straightforward layered dessert!

The right way to retailer keto cheesecake mousse

Similar to different low-carb cream cheese desserts, this must be refrigerated. Retailer it in an hermetic container within the fridge. It should keep recent for about 4-5 days.

keto cream cheese dessert cheesecake fluff with chocolate chips

Often requested questions

Listed here are the questions I hear essentially the most about my keto cheesecake fluff recipe. When you do not see your questions answered right here, please go away them for me within the feedback under. I strive to answer each query.

Is it okay to make use of a stand mixer for this recipe?

Completely! A stand mixer works simply in addition to an electrical hand mixer. Simply comply with the identical steps outlined on this put up together with your stand mixer.

Can I freeze a low-carb dessert with cream cheese?

Sure, you possibly can, however the texture will change.

As a substitute of being mild and fluffy, it’ll develop into a tough block, form of like a strong block of ice cream.
Because it thaws, will probably be simpler to eat, nevertheless it nonetheless will not have the identical fluffy texture.

Only a honest warning!

How do I make a keto cheesecake mousse with chocolate?

So as to add some chocolate taste to this keto cream cheese dessert, you possibly can combine in some unsweetened cocoa powder or sugar-free chocolate chips. You can additionally drizzle melted sugar-free chocolate on high.

For a good simpler possibility, you can mix in some sugar-free chocolate pudding combine (simply use half the quantity referred to as for within the recipe) or swap out the vanilla extract for chocolate extract.

Love this keto cheesecake fluff recipe? Attempt these!

Take pleasure in this keto pleasant cheesecake mousse! Different fast treats you might like are my mascarpone mousse and keto chia seed pudding.

And if you’d like extra mousse recipes, listed here are just a few high picks:

Observe us on FACEBOOK, PINTEREST, and INSTAGRAM for much more tasty keto-friendly recipes!

Recipe

cheesecake mousse keto dessert with cream cheese

Sugar Free Cheesecake Keto Mousse

A lightweight and ethereal mousse recipe that’s fast and simple to arrange. This low carb keto dessert tastes nice with chocolate or fruit sauce.

Prep Time:5 minutes

Whole Time:5 minutes

Course: Dessert

Delicacies: American

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Notes

  • The recipe may be doubled to make use of as a pie filling.
  • If changing powdered erythritol with a daily powdered sweetener, omit the stevia or in the reduction of on the sweeteners.
  • It is not important to fold the whipped cream into the cream cheese combination. It may be added after which whipped in with an electrical combination.

Low Carb Sweeteners | Keto Sweetener Conversion Chart

Vitamin

Serving: 0.5cup | Energy: 269 | Carbohydrates: 2g | Protein: 3g | Fats: 27g | Saturated Fats: 16g | Ldl cholesterol: 95mg | Sodium: 136mg | Potassium: 81mg | Sugar: 1g | Vitamin A: 1090IU | Vitamin C: 0.2mg | Calcium: 63mg | Iron: 0.1mg

Extra Information


Web Carbs:
2
g

|

% Carbs:
3
%

|

% Protein:
4.6
%

|

% Fats:
92.4
%

|

SmartPoints:
12

Values

Array
(
    [serving_size] => 0.5
    [calories] => 269
    [carbohydrates] => 2
    [protein] => 3
    [fat] => 27
    [saturated_fat] => 16
    [cholesterol] => 95
    [sodium] => 136
    [potassium] => 81
    [sugar] => 1
    [vitamin_a] => 1090
    [vitamin_c] => 0.2
    [calcium] => 63
    [iron] => 0.1
    [serving_unit] => cup
)

Notes on Dietary Data

Dietary info for the recipe is offered as a courtesy and is approximate solely. We can not assure the accuracy of the dietary info given for any recipe on this web site. Erythritol carbs are usually not included in carb counts because it has been proven to not impression blood sugar. Web carbs are the overall carbs minus fiber.

Copyright

© LowCarbYum.com – Unauthorized use of this materials with out written permission is strictly prohibited except for private offline functions. Single pictures could also be used, offered that full credit score is given to LowCarbYum.com together with a hyperlink again to the unique content material.

First Printed: January 9, 2015… Final Up to date: January 3, 2024 with up to date pictures and extra recipe info.





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