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These Keto Pecan Pie Cookies are a scrumptious Crumbl Cookies copycat recipe. With tender almond flour shortbread and a gooey caramel pecan filling, they’re a dream come true!
In case you didn’t comprehend it already, I’m totally obsessive about pecan pie. I’ve beloved it for so long as I can bear in mind. For all I do know, I got here out of the womb with a slice of pecan pie in my hand!
However I feel it’s potential that I like Keto Pecan Pie much more than I ever beloved the sugary model. After I nailed that recipe, I used to be totally joyous!
I additionally like to make different enjoyable keto treats with the identical deep, caramel pecan flavors. Like my Keto Pecan Pie Truffles, and Keto Pecan Pie Cheesecake.
These decadent keto cookies are my newest creation. Impressed by the well-known Crumbl Cookies, they’re massive and exquisite. And past scrumptious! My fellow pecan lovers, you merely should attempt them.
Why you’ll love this recipe
You may even contemplate these like little hand-held pecan pies. They’ve all the appropriate flavors, with a young crust and a wealthy, gooey filling.
The bottom is a young keto shortbread cookie with a pleasant deep properly within the heart. The dough may be very simple to make and makes use of primary keto components. The filling is much like keto caramel sauce, however is chockfull to toasted pecans.
I made 12 massive cookies, in order that they resembled the Crumbl cookie model. Every serving is a single cookie, however belief me, you received’t want greater than that. You possibly can additionally make 24 smaller cookies if you happen to selected.
They appear great too, and retailer properly in a coated container on the counter for as much as 5 days. You possibly can even freeze them for just a few months.
And with solely 2.6g internet carbs per serving, these cookies are the right vacation deal with!
Elements you want
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- Almond flour: Finely floor blanched almond flour works finest for any form of keto cookies.
- Confectioners Sweetener: A finely powdered sweetener helps give the cookies the appropriate shortbread-like consistency. It ought to be an erythritol-based sweetener, as allulose will make the cookies softer and they’re going to brown extra.
- Butter: Be sure it’s correctly softened however not melted earlier than creaming it.
- Egg yolk: A single egg yolk provides tenderness to the cookie dough.
- Brown sugar alternative: Utilizing a brown sugar substitute provides taste and coloration to the pecan filling.
- Allulose: For a gooier filling that doesn’t recrystallize, use some allulose or BochaSweet.
- Heavy whipping cream: Heavy cream helps give the filling a beautiful consistency. You possibly can additionally use coconut cream however it could be a little bit thinner.
- Chopped pecans: Can’t have pecan pie cookies with out some pecans! Be sure they’re chopped comparatively finely so the filling sits within the cookies correctly.
Step by Step Instructions
1. Make the cookie dough: In a big bowl, beat the butter till tender and creamy, then beat within the sweetener. Add the egg yolk and vanilla extract and beat till properly mixed. , add the almond flour, baking powder, and salt. Beat till the dough comes collectively.
2. Type the cookies: Divide the dough into 12 equal parts and roll into balls about 2 inches in diameter. Place the balls a number of inches aside on a big baking sheet lined with parchment or silicone. Press right down to about ½ inch thick with the palm of your hand. Take a rounded tablespoon or different rounded implement and press a big indent into every cookie.
3. Bake: Bake 18 to 22 minutes, till simply starting to brown across the edges. They are going to nonetheless be very tender and puffed. Take away and gently reform the wells whereas the cookies are nonetheless sizzling. Let cool fully on the pan (the cookies will agency up as they cool).
4. Put together the caramel: In a small saucepan over medium warmth, mix the butter and sweeteners. Stir till the sweeteners dissolve, then carry to a boil. Take away from warmth and add the whipping cream. The combination will bubble vigorously.
5. Add the pecans: Stir within the chopped pecans and return to warmth. Cook dinner, stirring continuously, till the combination thickens a little bit.
6. Fill the cookies: Take away from warmth and stir within the salt. Spoon the combination into the wells of the cookies and let cool.
Knowledgeable Ideas
Throughout baking, the cookies will puff up a little bit and the indents you created received’t be as deep. Be sure to re-form the wells proper after the cookies come out of the oven and are nonetheless heat.
Use toasted pecans which might be comparatively finely chopped. You don’t need them floor, however you need sufficiently small items that they sit properly within the cookies. Should you don’t buy them already toasted, place them on a baking sheet in a 350ºF oven for five to 7 minutes.
I made my cookies massive to be extra like a Crumbl cookie. However you possibly can simply make 24 smaller thumbprints and have 2 per serving. They are going to bake sooner to maintain your eye on them within the oven. They are going to in all probability take about 12 minutes.
Sweetener Choices
You might be free to make use of different sweeteners, however I wish to level out how they could have an effect on your outcomes.
This keto cookie recipe does take a number of totally different sweeteners for the perfect outcomes. Within the cookie itself, I like to recommend a powdered erythritol sweetener for a crisper cookie. You should use allulose or xylitol primarily based sweeteners, however take into account that the cookies can be softer and should brown extra shortly.
For the filling, a mixture of sweeteners like Brown Swerve and allulose work finest. This provides a deeper pecan pie coloration and gooier consistency. Erythritol alone will make the filling harden and recrystallize because it cools. They are going to nonetheless be good, however a little bit extra like toffee, quite than pecan pie.
Ceaselessly Requested Questions
Pecans are an ideal meals for low carb and keto diets. They’re fairly low in carbs and excessive in wholesome fat. A ¼ cup serving of pecans has solely 4g of carbs and 3g of fiber. They’re additionally a superb supply of unsaturated fat and very important vitamins comparable to Vitamin A and magnesium.
Most pecan pie cookies made with flour and sugar have about 25g of carbs per cookies. However these keto cookies have solely 5.5g of carbs and a couple of.9g of fiber. Thus, they’ve 2.6g internet carbs per serving.
Retailer the cookies in a coated container on the counter for as much as 5 days, or within the fridge for as much as 10 days. You too can freeze the cookies for a number of months.
Extra vacation keto cookies
Simply the perfect keto sugar cookies you’ll ever make. This recipe produces sturdy however tender cookies, excellent for adorning with sugar-free royal icing. They’re enjoyable to make for any vacation or event!
These tender keto almond flour cookies are studded with white chocolate chips and cranberries. A basic vacation deal with goes low carb and sugar-free! Solely 3.5g internet carbs per serving.
These Keto Ginger Molasses Cookies are a dream come true for cookie lovers. Thick, chewy, and with the right steadiness of candy and spice, they all the time hit the spot. And so they have solely 2.3g internet carbs per serving!
Keto Pecan Pie Cookies
These Keto Pecan Pie Cookies are a scrumptious Crumbl Cookies copycat recipe. With tender almond flour shortbread and a gooey caramel pecan filling, they’re a dream come true!
Servings: 12 cookies
Energy: 284kcal
Directions
Cookies
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Preheat the oven to 325ºF and line a big cookie sheet with a silicone mat or parchment paper.
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In a big bowl, beat the butter till tender and creamy, then beat within the sweetener. Add the egg yolk and vanilla extract and beat till properly mixed.
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, add the almond flour, baking powder, and salt. Beat till the dough comes collectively.
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Divide the dough into 12 equal parts and roll into balls about 2 inches in diameter. Place the balls a number of inches aside on the ready baking sheet and press right down to about ½ inch thick with the palm of your hand.
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Take a rounded tablespoon or different rounded implement and press a big indent into every cookie.
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Bake 15 to twenty minutes, till simply starting to brown across the edges. They are going to nonetheless be very tender and puffed. Take away and gently reform the wells whereas the cookies are nonetheless sizzling. Let cool fully on the pan (the cookies will agency up as they cool).
Filling
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In a small saucepan over medium warmth, mix the butter and sweeteners. Stir till the sweeteners dissolve, then carry to a boil.
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Take away from warmth and add the whipping cream. The combination will bubble vigorously. Stir within the chopped pecans and return to warmth. Cook dinner, stirring continuously, till the combination thickens a little bit, 1 to 2 minutes.
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Take away from warmth and stir within the salt. Spoon the combination into the wells of the cookies and let cool.
Notes
Please see the submit for a dialogue of keto sweetener alternate options.
Diet Info
Keto Pecan Pie Cookies
Quantity Per Serving (1 cookie)
Energy 284
Energy from Fats 243
% Day by day Worth*
Fats 27g42%
Carbohydrates 5.5g2%
Fiber 2.9g12%
Protein 5.3g11%
* % Day by day Values are primarily based on a 2000 calorie food plan.
