My Should-Have Kitchen Necessities | Bold Kitchen


I’ve been a recipe developer for over 10 years now (excuse me, the place has the time gone?!) and over time I’ve been constructing my kitchen with all the important, high-quality kitchen necessities that make cooking and baking that a lot simpler. I noticed whereas growing my cookbook (popping out in fall 2024) that I needed to create a useful resource for these seeking to get a little bit formidable of their kitchen, inventory their drawers with instruments, and ensure they’ve all of the kitchen necessities they want readily available.

Purchasing for kitchen instruments could be daunting — I get it! There are SO many manufacturers, types, and supplies to select from, plus all kinds of worth factors for every merchandise. As a result of I’ve been cooking and baking for a dwelling for years now, I’ve examined out tons of various manufacturers and have settled on ones which have lasted me for a few years and numerous recipes. Sure, a few of these instruments will even final a lifetime, so I do know they’re such an awesome funding.

Not solely do these kitchen instruments present the right refresh to your personal kitchen, however additionally they make superb marriage ceremony registry gadgets or vacation presents for anybody who likes to prepare dinner or bake! The purpose of stocking your kitchen with good high quality gadgets is to make cooking and baking simple and fulfilling, and these necessities will do exactly that.

Get early entry to The Bold Kitchen Cookbook

Enter your electronic mail under to obtain early entry cookbook updates, sneak peeks, bonus content material, and extra!

What you’ll discover

  • Small home equipment: one of the best high-quality blender, my fav meals processor, and extra for making your cooking and baking adventures a breeze.
  • Pots & pans: a should for cooking, after all! I included issues like my go-to dutch oven, plus all important baking pans.
  • Baking utensils: your measuring spoons and cups would possibly want a little bit refresh. Head to this part for all baking requirements.
  • Cooking utensils: graters, peelers, meat thermometers, and every thing in between.

What’s not on the record

I didn’t embrace tableware gadgets like glasses, silverware, dishes & linens however you could find much more gadgets on our Store Web page!

collage of small appliances with text overlay

Small home equipment

  • Excessive-powered blender: I’ve had this Vitamix blender for over 4 years now and it’s one in every of my kitchen staples. I extremely advocate investing in a high quality blender in order that your smoothies, soups, batters, and so on. end up completely easy! No pesky ice chunks right here.
  • Small blender: however, I normally attain for my small, handheld blender for easy-blending recipes like sauces and dressings that don’t have an enormous quantity of elements. It’s really easy to wash, too.
  • Stand mixer: the one and solely! I swear by my KitchenAid stand mixer for every thing from cookie dough to fluffy, whipped frostings.
  • Hand mixer: a should for whipped cream and quite simple frostings. Excessive-quality hand mixers have higher pace management so your elements don’t go flying.
  • Meals processor: that is key for getting the right “dough” for no bake bars and power bites, plus sauces that require harder elements like cashews! A blender gained’t give your elements the suitable consistency as a result of it’s meant for softer elements.

collage of pots and pans with text overlay

Pots & pans

  1. Giant, deep 10” oven-safe skillet: I LOVE an excellent pan with a lid that can final FOREVER. This can be a should for one pan meals that you simply prepare dinner on the stovetop after which pop within the oven.
  2. Nonstick pans: I’ve tried tons of various nonstick pans over time and I swear by this one from Made In. It’s made with unhazardous elements, is oven secure as much as 500 levels F, and is SO simple to wash. Use the code ‘AMBITIOUS’ for 10% off your first order of $100 or extra!
  3. Dutch oven: a should for soups, stews, and even my selfmade bread recipe! I like to recommend at the least a 5-quart dutch oven.
  4. Muffin pan: on condition that my nickname is the Muffin Queen, you recognize a muffin pan is important in my kitchen.
  5. Cake pans: I’m all the time getting questions on what cake pans I exploit for my beautiful, tall desserts! I like to make use of these 6-inch spherical cake pans, however 8-inch pans are nice to have as effectively.
  6. Small, medium, and enormous pots with lids: bear in mind to get small, medium, and enormous pots to suit any soups, stews, pasta, and sauces you’re making. I really like this chrome steel set from Made In! Use the code ‘AMBITIOUS’ for 10% off your order of $100 or extra.
  7. 8×4 inch loaf pan: be at liberty to get an 8×4 or 8 1/2 x 4 1/2 inch loaf pan to bake up your favourite bread recipes.
  8. 9-inch sq. baking pan: gotta have a sq. baking pan for brownies, bars, and single-layer desserts.
  9. 9×13 inch baking pan: the one pan you’ll want for lasagna, pasta bakes, and casseroles. Seize a brand new one earlier than Thanksgiving!
  10. Springform pan: I really like utilizing a springform pan for desserts and my well-known cinnamon rolls as a result of you’ll be able to simply serve them by eradicating the perimeters with none mess.
  11. Varied sized baking sheets: each kitchen wants a wide range of baking sheets. Make large or small batches of cookies, sheet pan meals, and extra.
  12. Wire cooling racks: the right wire racks for cooling cookies and even baking up the crispiest rooster nuggets. Add one to your sheet pan to get that incredible crisp issue.
  13. Pie pan: one other Thanksgiving (and celebrating) must-have — a go-to pie pan!

collage of baking utensils with text overlay

Baking utensils

  1. Mixing bowls: I began utilizing these sustainable mixing bowls from Materials Kitchen final 12 months and have become OBSESSED. They’re light-weight and dishwasher-safe.
  2. Measuring spoons: gotta have tablespoons and teaspoons for all candy and savory recipes. No eyeballing in baking!
  3. Dry measuring cups: sure, there’s a distinction between dry and moist measuring cups! So make sure you get an excellent set of each. These are nice for flour, oats, sugar, mix-ins, and so on.
  4. Liquid measuring cups: use the liquid measuring cups for (you guessed it) any liquids you’re including to recipes! Milk, water, oil, broth, and so on.
  5. Picket spoons: I all the time advocate mixing batters and even soups and stews with a wood spoon as a result of it’s warmth resistant and doesn’t scratch pots and pans. This set of 5 has a wide range of sizes and styles to assist your cooking.
  6. Pastry brush: be at liberty to make use of a bristled or silicone brush for egg washes, glazes, and extra.
  7. Rolling pin: sure, you need to use a wine bottle to roll out your favourite pie or cookie dough, however this high-quality rolling pin will make your life even simpler.
  8. Cookie scoops: I prefer to have small, medium and enormous cookie scoops in order that I can scoop the correct quantity of dough or a mix earlier than baking. Nice for cookies and meatballs!
  9. Cake stand: exhibit your stunning baked treats with a classy cake stand! This one comes with a lid, so it doubles as simple storage.

collage of cooking utensils with text overlay

Cooking utensils

  1. Good high quality knife set: together with the nonstick skillet and pots, I’m newly in love with the Made In knife set. It features a chef knife, paring knife, bread knife, and even an unbelievable nakiri knife all made with sturdy supplies. Use the code ‘AMBITIOUS’ for 10% off your order of $100 or extra.
  2. Pizza cutter: we are able to’t have pizza knife with no good pizza cutter, proper? Proper. This easy KitchenAid cutter is completely sharp and simple to make use of.
  3. Tongs: preserve it easy with my fav Oxo tongs for rotating meatballs and veggies in a pan and pulling up scrumptious scoops of pasta.
  4. Spatulas: this instrument may be probably the most complicated as a result of there are such a lot of sorts! Let’s break it down. I exploit a skinny steel spatula for flipping issues like burgers, a smaller spatula for eradicating cookies from a baking sheet, a common spatula for simple mixing, an offset spatula for frosting desserts, and a versatile skinny spatula for flipping pancakes and omelettes.
  5. Potato masher: this one is self-explanatory. Excellent mashed potatoes? Solved. Additionally nice for mashing bananas!
  6. Meat mallet: you’ll attain for this instrument greater than you suppose to assist make thicker cuts of meat (like rooster breast) thinner for simple cooking.
  7. Meat chopper: this turner makes it approach simpler to interrupt up floor meat with the intention to evenly brown or prepare dinner it by.
  8. Can opener: I can’t let you know what number of can openers I’ve damaged over time, they usually’re actually important for cooking. Get a high-quality one and it’ll final for therefore lengthy!
  9. Garlic press: preserve your arms cleaner with a simple-to-use garlic press. You’ll be able to put the entire clove in it with the pores and skin on and get good garlic each time.
  10. Whisks: I prefer to have a set of steel whisks (linked first) and silicone whisks relying on what kind of pan or pot I’m whisking in. Silicone whisks gained’t scratch, so use them in your nonstick pots and pans.
  11. Peeler: simply take away the pores and skin from potatoes, fruit, ginger, and extra with a pointy peeler.
  12. Microplane grater: a should for zesting citrus and grating garlic!
  13. Citrus juicer: I like to make use of this wood reamer to get all of that juice out of fruits.
  14. Meat thermometer: completely. cooked. meat. each time. Want I say extra? I really like this Yummly sensible thermometer as a result of it connects to an app in your cellphone to let you know precisely when your meat is finished!
  15. Field grater: sooo a lot simpler to make use of than a hand grater and your shredded cheese or zucchini gained’t get throughout your counter or ground.
  16. Mesh strainer: this can be a MUST for rinsing rice earlier than you prepare dinner it, plus draining small pasta shapes like orzo. I exploit the small one to empty chickpeas and black beans, too!
  17. Colander: drain bigger pasta shapes and rinse off produce with an easy-to-clean colander.
  18. Slotted spoon: scoop thicker elements from a soup or stew, and even pasta from water proper into your freshly made sauce.
  19. Slicing boards: I really like the Materials Kitchen BPA-free reBoards for chopping as a result of they’re dishwasher secure and particularly good for slicing meats! This Sonder LA board doubles as a good looking cheese board and is nice for slicing produce and cheeses (use the code ‘ambitiouskitchen15’ for 15% off first-time orders on Sonder LA!)
  20. Reusable zip-top silicone luggage: I’ve been utilizing Stasher Luggage for years to retailer leftovers and freshly chopped elements. They’re dishwasher-safe and an effective way to scale back single use plastics.

In search of extra?

Head to our store web page for much more kitchen necessities, pantry staples and extra!

Get early entry to The Bold Kitchen Cookbook

Enter your electronic mail under to obtain early entry cookbook updates, sneak peeks, bonus content material, and extra!



Supply hyperlink

Stay in Touch

To follow the best weight loss journeys, success stories and inspirational interviews with the industry's top coaches and specialists. Start changing your life today!

Related Articles