Stuffed Mini Peppers ⋆ 100 Days of Actual Meals


Stuffed mini peppers are a scrumptious and easy-to-make appetizer or aspect dish! They’re made with small bell peppers which might be halved and crammed with a flavorful tacky filling. Stuffed mini peppers may be baked or grilled, and they’re positive to please everybody at your subsequent gathering!

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Stuffed mini peppers are a scrumptious and versatile appetizer excellent for any event! They’re made with small bell peppers and filled with a tacky filling. This fast and straightforward 25-minute appetizer is nice for recreation days, entertaining household and buddies, and extra!

Stuffed mini peppers.

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Why You’ll Love This Recipe

  • These cream cheese stuffed mini peppers are a scrumptious and flavorful appetizer!
  • Good for events or potlucks.
  • They’re simple to make and may be on the desk in beneath half-hour.
  • They’re versatile and may be personalized to your liking.
  • They’re a budget-friendly appetizer that’s excellent for a weeknight get-together.
  • Even youngsters love them!
  • They are often made forward of time and baked later. This protects you time within the kitchen.
  • This recipe is of course gluten-free and nut-free.
  • Try these Stuffed Candy Peppers for one more enjoyable appetizer recipe!

Substances & Substitutes

These are the components and substitutes for stuffed mini peppers. Scroll right down to the recipe card beneath for your complete recipe.

Slice the mini bell peppers in half. Scoop out the seeds.

Use softened cream cheese. That is a lot simpler to work with than chilly cream cheese.

Shredded cheddar cheese provides a scrumptious tacky taste! Be happy to make use of one other kind of shredded cheese.

Finely chopped inexperienced onions, diced tomatoes, and crumbled bacon add freshness and taste.

Garlic powder, onion powder, salt, and pepper add much more taste. Be happy to regulate these to fit your style.

Lastly, prime with chopped contemporary parsley or cilantro if desired.

Ingredients for mini stuffed peppers.

Style & Texture

Stuffed mini peppers have a scrumptious and flavorful style with a young and crispy texture.

The peppers are tender and the filling is flavorful and gooey. The cheese provides a pleasant richness and the greens add a little bit of freshness.

As well as, the crumbled bacon provides a salty and savory taste.

Easy methods to Make

Step 1

First, preheat the oven to 375°F (190°C). Line a baking sheet with parchment paper.

Step 2

Lower the tops off the mini peppers and slice them in half lengthwise. Take away the seeds. Place the pepper halves on the ready baking sheet.

Sliced mini bell peppers.

Step 3

In a mixing bowl, mix the softened cream cheese, shredded cheddar cheese, inexperienced onions, diced tomatoes, diced bacon, garlic powder, onion powder, salt, and pepper. Combine properly till all of the components are evenly included.

Cream cheese and bacon in bowl.

Step 4

Spoon the cream cheese combination into every pepper half, filling them generously. Clean the filling with the again of the spoon.

Cheese filled veggies.

Step 5

Place the baking sheet with the stuffed peppers within the preheated oven. Bake for about 15 to twenty minutes or till the peppers are barely softened, and the filling is scorching and bubbly.

Crispy cheesy peppers.

Step 6

As soon as cooked, take away the stuffed peppers from the oven and allow them to cool for a couple of minutes. Optionally, garnish with chopped contemporary parsley or cilantro for added taste and presentation.

Step 7

Lastly, serve the stuffed mini peppers heat as an appetizer or snack.

Professional Suggestions for Success

Listed here are a couple of skilled suggestions and tips for making the very best stuffed mini peppers.

Use small bell peppers. This may make it simpler to stuff them and they’ll cook dinner extra evenly.

Don’t overstuff the peppers. This may forestall them from cooking evenly.

Use quite a lot of fillings to create your individual distinctive taste mixture. These are customizable!

Bake the peppers till they’re tender and the filling is heated by.

Mini peppers with filling.

Taste Variations & Add-Ins

Stuffed mini peppers may be personalized to your liking. Listed here are a couple of concepts for taste variations.

Add in brown rice to the filling.

Use several types of cheese, similar to cheddar cheese, Monterey Jack cheese, or Parmesan cheese.

Use several types of greens, similar to onions.

Add completely different proteins, similar to floor beef, hen, or turkey.

Add completely different spices, similar to cumin, chili powder, or paprika.

Easy methods to Serve & Retailer

Stuffed mini peppers are greatest served scorching and contemporary.

Nonetheless, they will also be saved within the fridge for as much as 3 days.

To reheat, merely bake them in a preheated oven at 350 levels Fahrenheit for five to 7 minutes, or till heated by.

Incessantly Requested Questions (FAQs)

Can I eat the skins of the peppers?

Sure, you possibly can eat the skins of the peppers.

Can I make these forward of time?

Sure, you may make these forward of time and bake them later. To do that, stuff the peppers after which wrap them tightly in plastic wrap. Refrigerate for as much as 24 hours. If you end up able to bake, take away the peppers from the fridge and allow them to sit at room temperature for half-hour earlier than baking.

What’s the distinction between peppers and mini peppers?

Mini peppers are a smaller, sweeter number of bell peppers.

Are you able to freeze stuffed mini peppers?

Sure, you possibly can freeze stuffed mini peppers. They freeze for as much as 3 months. This can be a nice strategy to save money and time, and to have a wholesome and scrumptious meal readily available everytime you need it.

Platter with stuffed peppers.

Gear Wanted

USA Pan 3 Piece Cookie Sheet Set: This cookie sheet set is nice for baking these mini peppers.

Try all of our Kitchen Favorites!

You Might Additionally Take pleasure in

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