Low Carb

Tacky Salsa Verde Rooster Casserole

Nabdak
By Nabdak


This Tacky Salsa Verde Rooster Casserole is the last word in consolation meals. A fast and simple keto casserole that’s loaded with taste. Juicy rooster breast, seasoned to perfection, tossed in salsa verde and bitter cream, topped with cheese after which baked till golden brown and bubbly, and topped with pico de Gallo, avocado, and cilantro. (low carb, keto, gluten free)

An enameled cast iron skillet filled with a cheesy chicken casserole, topped with salsa verde, cheese, pico de Gallo, avocado, and cilantro.

Components in Tacky Salsa Verde Rooster Casserole

Ingredients all laid out to make a Mexican chicken casserole - chicken, cheese, salsa, pico de Gallo, avocado, cilantro and spices.

Components Notes

  • Rooster: For this keto casserole, you possibly can substitute rooster thighs rather than the rooster breast. Or make this dish even simpler by utilizing shredded rotisserie rooster. (Extra Keto Rooster Recipes)
  • Salsa verde: I wish to make contemporary salsa utilizing my Roasted Tomatillo Avocado Salsa Verde recipe, however store-bought is nice additionally.
  • Pico de Gallo: It’s very easy to make your personal pico. It is simply tomatoes, jalapeños, onion, cilantro, and lime juice. I add garlic to mine as a result of garlic makes every part higher. However once more, store-bought will work simply high-quality.
  • Bitter cream: For this tacky salsa verde rooster casserole, you would additionally use Mexican crema rather than the bitter cream.
  • Toppings: For garnishes, I used cubed avocado, contemporary pico de Gallo, and contemporary cilantro. It’s also nice with some bitter cream and black olives on prime.

The way to Make Tacky Salsa Verde Rooster Casserole

Step by step instructions for how to make a one pot keto casserole with chicken, salsa verde, cheese, salsa, avocado, and cilantro.

Step by Step Directions

STEP 1: Preheat the oven to 400°F. Place the rooster, ¾ cup of the mozzarella, ¾ cup of the cheddar cheese, ¾ cup of the salsa verde, bitter cream, salt, chili powder, cumin, and pepper in a big mixing bowl. Combine till the substances are properly included.

STEP 2: Pour ¼ cup of the salsa Verde right into a 2-quart casserole dish. Pour the rooster combination on prime and unfold it out in a fair layer. High with the remaining salsa Verde, mozzarella, and cheddar cheese.

STEP 3: Bake for half-hour, or till the casserole in effervescent and the rooster is cooked throughout.

STEP 4: High with avocado, pico de gallo and cilantro.

An enameled cast iron skillet filled with a cheesy chicken casserole, topped with salsa verde, cheese, pico de Gallo, avocado, and cilantro.

Extra Mexican Impressed Keto Recipes

An enameled cast iron skillet filled with a cheesy chicken casserole, topped with salsa verde, cheese, pico de Gallo, avocado, and cilantro.

Recipe Suggestions and Variations

  • Make Forward: This Tacky Salsa Verde Rooster Casserole could be assembled forward of time and saved within the fridge till able to be baked.
  • Storage: Retailer leftovers within the fridge for as much as 5 days.
  • Reheating: This keto rooster casserole could be reheated within the oven, microwave, or in a pan on the stovetop.
  • Sub shrimp: That is additionally glorious with shrimp rather than the rooster. Attempt these Keto Shrimp Truffles
  • Change up the cheese: Be at liberty to make use of any cheese that you just choose. Another nice cheeses to make use of on this recipe are Monterey Jack, pepper jack, cotija, and parmesan. However you actually cannot go incorrect with any of your favourite cheese. 
  • Salsa Verde: Make home made salsa verde: If you happen to actually need to kick issues up a notch, make this with my Roasted Tomatillo Avocado Salsa Verde.
  • Make it an enchilada bake: Substitute the salsa verde with enchilada sauce and make this a keto enchilada bake.
  • Add olives: I like to prime this with some sliced black olives additionally.
  • Make a salad: Pile a serving of this over prime of lettuce and serve it with this Avocado Ranch Dressing.
A bowl filled with a cheesy chicken casserole, topped with salsa verde, cheese, pico de Gallo, avocado, and cilantro.

Steadily Requested Questions

Can this casserole be made forward of time?

This Tacky Salsa Verde Rooster Casserole could be assembled forward of time and saved within the fridge till able to be baked.

Ought to the rooster be uncooked or cooked?

This rooster goes into the casserole uncooked and cooks because the casserole bakes. Nonetheless, you can even use cooked and chopped rooster.

Can this be made in a sluggish cooker?

Sure, merely advert the entire substances to the sluggish cooker, minus the garnishes and prepare dinner it on low for six hours. Then add extra cheese on prime and garnish it with the pico de Gallo, avocado, and cilantro.

An enameled cast iron skillet filled with a cheesy chicken casserole, topped with salsa verde, cheese, pico de Gallo, avocado, and cilantro.

Extra Keto Casserole Recipes

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An enameled cast iron skillet filled with a cheesy chicken casserole, topped with salsa verde, cheese, pico de Gallo, avocado, and cilantro.

Tacky Salsa Verde Rooster Casserole


  • Creator:     Kyndra Holley

  • Whole Time:     half-hour

  • Yield:     6 servings 1x

  • Weight loss plan:     Gluten Free

Description

This Tacky Salsa Verde Rooster Casserole is the last word in consolation meals. A fast and simple keto casserole that’s loaded with taste. Juicy rooster breast, seasoned to perfection, tossed in salsa verde and bitter cream, topped with cheese after which baked till golden brown and bubbly, and topped with pico de Gallo, avocado, and cilantro. (low carb, keto, gluten free)

Components


Models


Scale

  • 2 kilos boneless, skinless rooster breasts, reduce into small bite-sized items (I get my natural, free-range rooster right here)
  • 1 ½ cups shredded mozzarella cheese, divided
  • 1 ½ cups shredded sharp cheddar cheese, divided
  • 1 ¼ cups salsa verde, store-bought or (my recipe right here)
  • ¾ cup bitter cream
  • 1 ½ teaspoons sea salt
  • 1 teaspoon chili powder
  • 1 teaspoon floor cumin
  • ¼ teaspoon floor black pepper
  • 1 medium avocado, peeled, pitted, and cubed
  • ¼ cup pico de gallo
  • Torn contemporary cilantro, for garnish

Directions

  1. Preheat the oven to 400°F.
  2. Place the rooster, ¾ cup of the mozzarella, ¾ cup of the cheddar cheese, ¾ cup of the salsa verde, bitter cream, salt, chili powder, cumin, and pepper in a big mixing bowl. Combine till the substances are properly included.
  3. Pour ¼ cup of the salsa Verde right into a 2-quart casserole dish. Pour the rooster combination on prime and unfold it out in a fair layer. High with the remaining salsa Verde, mozzarella, and cheddar cheese.
  4. Bake for half-hour, or till the casserole in effervescent and the rooster is cooked throughout.
  5. High with avocado, pico de gallo and cilantro.

Notes

  • Internet carbs per serving: 4g
  • Make Forward: This Tacky Salsa Verde Rooster Casserole could be assembled forward of time and saved within the fridge till able to be baked. 
  • Prep Time: 10 minutes
  • Cook dinner Time: 20 minutes
  • Class: Casserole Recipes
  • Technique: Baking
  • Delicacies: Mexican

Vitamin

  • Energy: 383
  • Fats: 26g
  • Carbohydrates: 5.4g
  • Fiber: 1.4g
  • Protein: 32g

Key phrases: keto casserole recipes, rooster casseroles, simple keto casserole recipes, low carb casseroles, gluten free casserole, low carb casserole recipes, cheeses salsa verde rooster casserole





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