Birria Pizza – The Huge Man’s World ®

Love fusion meal? Look no additional than this scrumptious birria pizza to fulfill your Italian-Mexican cravings. This mouthwatering pizza options slow-cooked birria meat, gooey cheese, and spicy jalapenos. 

Why you’ll love this birria pizza recipe

• It’s so flavorful. When you’ve tried my quesabirria tacos, you understand that birria meat and stew pack heaps of taste. It’s candy, spicy, tangy, savory, and all issues good!
• Fast. In case you have birria meat leftovers or a frozen batch, you may take pleasure in this pizza inside minutes.  
• Versatile. I really like how versatile this pizza is. You can even use any crust you want, together with a cauliflower pizza crust, eggplant base, forged iron crust, and even French bread!
• Final fusion recipe. When you love experimenting with thrilling flavors and cuisines (like my Mexican pizza), this one is for you!

Components Wanted

You may by no means have an excessive amount of birria meat, particularly when there are such a lot of tasty dishes to make use of it in. Let’s see what else you want:

• Pizza dough. Get your trusted store-bought dough, or make your pizza dough from scratch. 
• Birria cooking liquid and meat. You’ll want this flavorful stew to sauce up the pizza, together with the meat. Comply with my quesabirria tacos recipe to make the tastiest birria sauce.

• Cheese. No pizza is full with out a beneficiant layer of shredded cheese. Use Mexican Oaxaca cheese or your favourite cheese for this pizza.
• Jalapenos. Clear and slice one jalapeno pepper to boost your pizza.

Find out how to make scrumptious birria pizza

1. Roll the dough. Mud the floor and roll the dough out right into a round pizza base. Switch it to the baking sheet and create raised borders to carry the toppings. 

2. Assemble the pizza. Add the birria liquid, unfold the shredded meat, layer the cheese, and evenly prepare the jalapenos on the pizza.

3. Bake, slice, and serve. Bake the pizza in a preheated oven at 250°C for 12 minutes till the cheese melts.

Recipe ideas and tips

• Make your pizza dough. Use this foolproof recipe to DIY pizza dough at dwelling. You may customise the dough to your liking and even make it gluten-free.
• Thicken the birria cooking liquid. Scale back a cup of birria stew to half a cup by heating it in a saucepan to make a thick, silky sauce. Alternatively, you may fold in some pomodoro or sugo for a tomato-flavored sauce.
• Get your oven tremendous scorching. Don’t forget to preheat the oven to the required temperature. The moment and sustained excessive warmth helps to bake a light-weight, crusty, and chewy crust. 
• Make a calzone. As a substitute of a pizza, wrap the juicy meat within the dough, form it right into a calzone, and bake it as indicated. 

Taste variations

• Garnish with contemporary herbs. Add chopped cilantro, parsley, or chives to garnish this pizza. It’ll elevate the dish with its refreshing crunch.
• Drizzle some lemon juice. Lemon pairs excellently with birria. So, don’t neglect to complete your pizza with a squeeze of lemon. 
• Make a tacky crust. Put mozzarella or cheddar cheese alongside the pizza’s border and fold it over to make a tacky crust. 
• Brush with garlic butter. Brush the bready pizza crust with garlic butter in case you like garlic bread flavors.

Storage directions

To retailer. I hardly ever have any birria pizza leftovers. But when you find yourself with a number of additional slices, refrigerate them for 4-5 days in a sealed container. 

To freeze. Freezing leftover pizza isn’t a fantastic thought as a result of the crust crumbles upon thawing.

To reheat. I desire heating my pizza within the air fryer, however a microwave or oven works simply as properly.

• Baking sheet. Cook dinner your pizza on a baking sheet so it doesn’t stick with the bottom.
• Rolling pin. To roll out a uniform pizza dough.
• Pizza cutter. Sharp and handy, slice your pizzas with out making a multitude.

Continuously requested questions

Extra pizza recipes to attempt