Crispy Shrimp Burgers – The Massive Man’s World ®

Generously seasoned with onions, outdated bay seasoning, and crimson chilies, these scrumptious shrimp burgers are fantastically crispy on the skin and juicy on the within. Baked, grilled, or fried!

Whether or not it’s an indulgent takeout on the finish of the day or a wholesome one made at residence, I really like burgers! At the least certainly one of my weeknight meals constitutes a burger.

Typically I persist with the basic hamburger or hen burger. Different instances I whip up a plant or turkey burger.

And whereas readymade burger patties are our go-to alternative, making your patties at house is a enjoyable expertise! When you don’t know the place to start, begin with this smashing shrimp burger recipe.

Desk of Contents

1. Why you’ll love these crispy shrimp burgers
2. Elements Wanted
3. The best way to make the juiciest shrimp burgers
4. What to serve with shrimp burgers?
5. Tricks to make the most effective recipe
6. Taste variations
7. Storage directions
8. Advisable instruments to make this recipe
9. Extra shrimp recipes to strive:
10. Ceaselessly requested questions
11. Shrimp Burgers

Why you’ll love these crispy shrimp burgers

• Filling. As a result of shrimp are so wealthy in proteins, you’ll be full for a very long time after having fun with these ravishing burgers.
• Tremendous tasty. A crunchy seafood burger is a dream, and this recipe delivers 100% on it. The beneficiant seasoning of garlic, outdated bay, parsley, chilies, and onions enhances the candy shrimp taste fantastically.
• Straightforward. These burgers are easy, however look 1,000,000 bucks! If you already know your manner round a meals processor and pan-frying, you possibly can nail this recipe within the first go!
• Make forward. When you make form your patties, you possibly can simply retailer them or freeze them till later use.

Love burgers? Attempt our wagyu or lamb burger!

Elements Wanted

I wasn’t overselling the simplicity of this recipe. You want solely ten components to make these tasty shrimp burgers, most of which you’ll simply discover in your kitchen. Right here’s what you’ll want:

• Shrimp. Search for massive peeled shrimp.
• Pink chilies. Don’t be afraid to make use of crimson chilies. Take away the seeds earlier than use, leaving you with a singing chili taste.
• Garlic powder. It helps to season the patty. You can even substitute it with recent crushed garlic.
• Previous bay seasoning. With this easy, ready-to-use seasoning, you received’t want added salt or pepper.
• Inexperienced onions. Inexperienced onions lend a refined onion taste to the burger. 
• Parsley. I simply love the recent parsley style in my burger.
• Corn flour. To bind.
• Egg white. You don’t want the wealthy and silky egg yolks. Just a few egg whites to assist bind the combination because it cooks.
• Panko bread crumbs. For the additional crunch! Nonetheless, if in case you have common or low-carb bread crumbs, you possibly can nonetheless use them.
• Oil. To pan-fry the patties. 

To assemble.

• Lettuce. Any crunchy lettuce, like iceberg or romaine, will work.
• Tomatoes. Select massive heirloom tomatoes to assemble the burger.
• Cheese. Add your favourite burger cheese like cheddar, or make it dairy-free and use a plant-based various.
• Brioche buns. I really like a comfortable, wealthy brioche bun that leans on a sweeter aspect.
• Sauce. Use a caramelized onion-mayo sauce or this all-time favourite Massive Mac sauce.

The best way to make the juiciest shrimp burgers

With minimal prep time, this shrimp burger recipe will quickly turn into certainly one of your kitchen regulars. Right here’s what it’s worthwhile to do:

Step 1- Mix components

Separate ¼ amount of complete shrimp and chop it finely. Blitz the remaining shrimp with parsley, garlic powder, inexperienced onions, outdated bay seasoning, and chili in a meals processor till easy.

Step 2- Form the patties

Add egg white, cornflour, and chopped shrimp to the graceful combination and blend till homogenous. Form the combo into patties and canopy them with panko breadcrumbs.

Step 3- Pan fry the patties

Chill the shrimp patties within the fridge for half-hour, then shallow fry them in sizzling oil in a skillet or non-stick pan. Cook dinner for 2-3 minutes per aspect till golden.

Step 4- Assemble and serve

Assemble the burger along with your favourite toppings and cheese, and serve instantly!

What to serve with shrimp burgers?

I really like plating it up subsequent to a basketful of zucchini fries, onion rings, and a aspect of scrumptious dipping sauce. 

And whereas shrimp burgers are a whole meal, I typically serve them with creamy coleslaw and crispy veggie or kale chips.

Tricks to make the most effective recipe

• At all times chill your patties. Chilling helps the uncooked shrimp patties to agency up. Skipping this step could lead to difficult-to-handle fragile desserts.
• Keep in mind to have a portion of chopped shrimp. Chopped shrimp provides a stunning texture and chew to the in any other case homogenous patty.
• Don’t overprocess the shrimp. I extremely advocate not over-blending your combination to get pleasure from a juicy and never rubbery patty texture.  

Taste variations

• Make a lettuce wrap. As an alternative of creating a burger with buns, wrap it in a big lettuce leaf, drizzle with sauce, add your favourite toppings, and serve (like we do with hen lettuce wraps).
• Use paprika. When you can’t tolerate the spice stage of crimson chilies, be at liberty to make use of smoked paprika as a substitute.   
• Add extra herbs. As an alternative of solely parsley, use a mix of cilantro, oregano, and thyme to make the patties.  
• Use a special seasoning. As an alternative of outdated bay seasoning, use Cajun or Italian seasoning to make the patties. 
• Make a salad. One other distinctive option to get pleasure from these patties is to serve them on a spicy egg salad.

Storage directions

To retailer. Cooked shrimp desserts retailer nicely within the fridge for 3-5 days. Place them in air-tight containers to retain most taste. 

To freeze. Seal the cooked and cooled shrimp patties in a freezer-safe ziplock bag or a shallow container and preserve them within the freezer for as much as six months. 

To reheat. Cook dinner the frozen patties in an air-fryer, microwave, pan, grill, or iron skillet. 

• Meals processor. It simply makes working within the kitchen 1000 instances simpler.
• Non-stick pan. Frying, roasting, or searing, a non-stick pan is a must have.
• Grill. When you’d like your burgers grilled.

Extra shrimp recipes to strive:

Ceaselessly requested questions