October 28, 2023 21 Feedback
This straightforward selfmade apple pie filling will heat your physique and coronary heart.
I’ve seen jars of apple pie filling bought at specialty shops and I all the time thought that was a terrific concept. You should utilize it to pair with ice cream, on pancakes, or by itself for a deal with.
The most effective a part of apple pie filling is that you’re skipping the crust (which is unhappy for a lot of). Why is that this nice? Pie crust is made with a ton of butter (or lard) and flour and provides a bunch of energy to pie. I’ve by no means found out the best way to make a crust that was low in energy.
This fashion, you possibly can take pleasure in apple pie with out going over your calorie price range.
Another concepts I’ve had embody my wholesome apple crisp and my apple chip recipe.
I made this in a sluggish cooker as a result of I really like the comfort of with the ability to stroll away for hours and never take into consideration what I’m cooking. I used a sluggish cooker liner to ease clear up so this entire venture was a snap.
The home smelled so good when this was cooking. It’s superb to me how cooking apples smells like house. Maybe it’s as a result of I dwell in New England.
In case you dwell in Santa Fe, does the perfume of roasted chilis odor like house? I’d love to listen to what cooking smells make individuals calmer and extra snug.
All you do is peel, core, and minimize up the apples – combine within the topping – and cook dinner for a few hours. It’s actually easy and it makes it straightforward to chop down on sugar. I minimize the sugar in half from one other recipe I discovered and I believed this was lots candy.
There’s solely 8 grams of added sugar in a serving (about 1 ½ teaspoons). A lot of the sugar is from the apples.
I retailer this within the fridge in a tightly sealed container and warmth up somewhat bit once I need a dessert.
What would you do with this apple pie filling?
Easy Selfmade Apple Pie Filling Recipe
Makes 5 cups
Components
6 massive Granny Smith apples, peeled, cored, and sliced into 8 items
1 tablespoon contemporary lemon juice
¼ cup granulated sugar
¼ cup packed brown sugar
2 tablespoons flour
1 teaspoon floor cinnamon
¼ teaspoon floor nutmeg
3 tablespoons butter, melted
Directions
Line a 6 quart sluggish cooker with a sluggish cooker liner or spray it with non-stick spray. Put apples in sluggish cooker and blend with lemon juice. Combine sugar, brown sugar, flour, cinnamon, and nutmeg in a small bowl. Add sugar combination to apples and toss till all of the apples are coated. Drizzle with butter and cook dinner for two hours on excessive or 3 hours on low.
Serve instantly with ice cream or refrigerate and save for later in a tightly sealed container. That is nice with whipped cream or by itself.
Diet Info
Fro ¼ cup = 140 energy, 3.8 g fats, 2.2 g saturated fats, 28.5 g carbohydrates, 22.5 g sugar, 0.6 g protein, 3.4 g fiber, 27 mg sodium, 5 Freestyle SmartPoints
Factors values are calculated by Snack Lady and are supplied for info solely. See all Snack Lady Recipes
