Mexican Pizza (Taco Bell Copycat)


Mexican pizza places a zesty, spicy twist on conventional pizza. Seasoned taco meat, cheese, and refried beans are layered and baked between tortillas, leaving you with a flavor-packed and more healthy various to the Taco Bell basic.

taco bell mexican pizza recipe.

If you happen to’ve been fortunate sufficient to take pleasure in a Taco Bell Mexican pizza, then you understand simply how scrumptious this snack actually is!

In contrast to conventional Italian pizza layered with pizza staples like pizza sauce and pepperoni, it stuffs your favourite taco toppings in between tortilla shells. This copycat Mexican pizza recipe is even higher than the Taco Bell creation and more healthy, too!

Desk of Contents
  1. Why this recipe works
  2. Components wanted
  3. Find out how to make selfmade Mexican pizza
  4. Recipe ideas and tips
  5. Recipe variations
  6. Storage directions
  7. Extra recipes for Mexican evening
  8. Steadily requested questions 
  9. Mexican Pizza

Why this recipe works

I’m the type of one who eats one thing at a restaurant or quick meals restaurant after which instantly tries to recreate it! This Mexican pizza recipe is the proper instance, and like my different copycat recipes, I by no means find yourself consuming them out once more!

  • They’re each grownup and kid-approved. Mexican pizza places a enjoyable spin on conventional pizza. It tastes identical to the tacos you understand and love, however it’s within the form of a pizza! Who wouldn’t love that?
  • It’s more healthy than the Taco Bell model. Typically, the selfmade model is a lot better for you than the fast-food counterpart. precisely what’s going into these pizzas and you may alter the substances and toppings to make them even more healthy.
  • So customizable! The quick meals model limits the toppings you possibly can add however that isn’t the case for the selfmade model. Customise the pizzas any approach you want, with completely different toppings, one other type of taco meat, extra veggies, and extra!
  • Fast and simple. Altogether, this recipe cooks up in lower than quarter-hour, so it makes a enjoyable and scrumptious weeknight dinner.

Components wanted

The substances in these Mexican-inspired pizzas will remind you of your favourite tacos:

For the taco meat:

  • Onion and garlic – This pair of aromatics is a should for probably the most flavorful beef. 
  • Floor beef – Lean to further lean floor beef is finest. In case your floor beef has extra fats, it’s possible you’ll must brown the meat first, drain the surplus quick, after which mix it with sauteed onion, garlic, and seasonings. 
  • Taco seasoning – Use your favourite store-bought model or make your individual.
  • Oil To crisp the taco meat and the tortillas. 

For the pizza:

  • Flour tortillas These are finest for this recipe. Corn tortillas will work however they don’t maintain up as nicely when weighed down by the toppings. If all you’ve are corn tortillas at residence, use a double layer for each the underside and high.
  • Refried beans – Preserve it easy with store-bought refried beans or make your individual.
  • Enchilada sauce – Once more, a can of crimson enchilada sauce from the shop works, or you can also make enchilada sauce from scratch. Inexperienced enchilada sauce is a superb various, too!
  • Cheese I used equal components mozzarella and Mexican-blend cheese, however any good melting cheese works. Strive pepper jack, cheddar, Havarti, Colby, or Monterey jack. 
  • Toppings – I used diced tomato, sliced black olives, finely chopped inexperienced bell peppers, and bitter cream, however you may get as artistic as you need. Take a look at the taco-topping concepts under.

Find out how to make selfmade Mexican pizza

Cook dinner the bottom beef: Warmth the oil in a non-stick pan over medium warmth. As soon as sizzling, add the onion and garlic and prepare dinner till aromatic. Subsequent, add the bottom beef and taco seasoning and proceed cooking till the meat is now not pink.

Heat the tortillas: Heat extra oil in a brand new pan, then add one or two tortillas (relying on the scale of your pan) and crisp on either side.

warmed tortilla in pan.

Assemble the pizzas: To begin assembling, place one crisped tortilla on a parchment-lined baking sheet and high it with refried beans and seasoned taco meat. 

how to make mexican pizza.

Prime it with a second crisped tortilla. Pour enchilada sauce and sprinkle each sorts of cheese on high (leaving room across the edges for the “crust”). 

mexican pizzas.

Bake: Switch the assembled pizzas to the oven and bake till the cheese is melted. 

taco bell mexican pizza.

Add the toppings and serve: After they’re completed, high the Mexican pizzas with the taco toppings of your alternative. Garnish with a dollop of bitter cream, then take pleasure in!

taco bell mexican pizzas.

Recipe ideas and tips

  • You don’t need the cheese to ooze off the perimeters because the pizzas bake, so depart a couple of ½-inch border across the edges of the tortillas. 
  • Don’t crowd the pizzas on one baking sheet. It’s possible you’ll want to make use of two baking sheets in case your tortillas are massive.
  • Solely craving one pizza? Cook dinner it rapidly within the air fryer! Spray the basket generously with cooking spray earlier than cooking the pizza at 400°F for 4 to six minutes or till the cheese is melted.

Recipe variations

Use different floor meat. Swap out the bottom beef with floor rooster, floor pork, or floor turkey.

Change the greens. Thinly sliced mushrooms, zucchini, and even summer season squash all make fabulous additions.

Add extra taco fix-ins. Love spice? Add some sliced jalapenos or sliced chilies. Additional salsa and guacamole are additionally must-haves or perhaps a squeeze of lime juice.

Make it vegetarian. We frequently do that on meatless Mondays, however we substitute the meat for selfmade sofritas.

Storage directions

To retailer: I extremely advocate consuming the pizzas as quickly as they arrive out of the oven. Any leftovers will maintain for about two days in a sealed container within the fridge, however they have an inclination to turn into soggy rapidly. 

If you happen to’re anticipating leftovers, don’t add any contemporary toppings. As an alternative, retailer the pizzas and toppings in separate containers, in order that they don’t turn into soggy as rapidly. 

To reheat: Place the leftover pizzas on a parchment-lined baking sheet and reheat in a 375°F oven till the cheese is remelted and the tortilla’s crispiness is restored. 

mexican pizza.

Extra recipes for Mexican evening

Steadily requested questions 

What can I exploit as a substitute of floor beef?

You may swap floor beef for floor turkey, rooster, pork, or your favourite vegan floor “meat”. Alternatively, layer carnitas, beef barbacoa, or chopped pollo asado between the tortillas. 

Can I make this gluten free?

Sure. To make gluten free Mexican pizzas, change the flour tortillas with corn tortillas or your favourite gluten free model.

Can I make this with pizza dough as a substitute of tortillas?

I don’t see why not. Preserve it easy with store-bought pizza dough, or make your individual.

To assemble, roll the dough into a private pizza dimension (7 to 10 inches in diameter), high with refried beans, beef, enchilada sauce, and cheese, after which bake. Pile on the contemporary toppings as quickly because it’s completed. You might also take pleasure in a birria pizza too.

Forestall your display from going darkish

  • In a non-stick pan, add the olive oil and place over medium warmth. As soon as sizzling, add the onion and garlic and prepare dinner till aromatic. Add the bottom beef and taco seasoning, and prepare dinner till the meat is now not pink.

  • Preheat the oven to 200C/400F. Line two massive baking sheets with parchment paper.

  • Warmth the oil in a brand new pan and crisp up the tortillas on either side.

  • Place a tortilla on a baking sheet. Place some refried beans on a tortilla,adopted by some floor beef combination. Place one other tortilla on high, cowl it with some enchilada sauce, after which 1/3 of the mozzarella cheese, 1/3 of the Mexican cheese. (Preserve some room from the sting, so the cheese doesn’t fall off). Repeat the method till all three tortilla pizzas are completed.
  • Place the pizzas within the oven and bake till the cheese has melted.

  • Take away from the oven and sprinkle with sliced tomatoes, olives, and finely chopped bell peppers. Serve with bitter cream on high.

TO STORE: I extremely advocate consuming the pizzas as quickly as they arrive out of the oven. Any leftovers will maintain for about two days in a sealed container within the fridge, however they have an inclination to turn into soggy rapidly.  If you happen to’re anticipating leftovers, don’t add any contemporary toppings. As an alternative, retailer the pizzas and toppings in separate containers, in order that they don’t turn into soggy as rapidly.  TO REHEAT: Place the leftover pizzas on a parchment-lined baking sheet and reheat in a 375°F oven till the cheese is remelted and the tortilla’s crispiness is restored. 

Serving: 1servingEnergy: 337kcalCarbohydrates: 28gProtein: 29gFats: 11gSodium: 1169mgPotassium: 345mgFiber: 5gVitamin A: 610IUVitamin C: 14mgCalcium: 385mgIron: 4mgNET CARBS: 23g

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