Mexican Torta Sandwiches (Simple Genuine Recipe)

Discover ways to make Torta, the well-known Mexican sandwich that the world is raving about! Full of seasoned steak, refried beans, and loads of cheese, it’s prepared in minutes and a contemporary and wholesome meal! 

For those who love all issues Mexican meals and the comfort of sandwiches, you’ll love this torta recipe. 

The steak seems juicy and tender, whereas the creamy beans, melted cheese, and crusty roll make for an excellent heartier, extra satisfying sandwich. 

Desk of Contents

1. What’s a conventional Mexican torta?
2. Components wanted
3. The way to make Mexican tortas
4. Recipe ideas and variations
5. The way to retailer leftovers
6. Extra Mexican dishes to attempt
7. Mexican Torta Sandwich (Recipe Card)

What’s a conventional Mexican torta?

Tortas, also called ‘torta ahogada’ or ‘torta Mexicana, ‘ are primarily Mexican sandwiches. Generally open-faced, they’re a well-liked Mexican road meals designed to be eaten on the go. They often comprise seasoned steak, mayonnaise, cheese, refried beans, and contemporary veggies piled on a crunchy bread roll. 

When we’ve all of the substances, you higher imagine we make tortas on repeat. Listed here are some the reason why I LOVE this recipe:

• Simple to make. Like chopped cheese, when you season and minimize the steak, all that’s left is to construct the sandwiches and dig in.
• Endlessly customizable. From the bread rolls to the protein and fix-ins, each aspect of this sandwich might be personalized for you. 
• Excellent for leftovers. Each time my household and I make carne asada or arrachera, I all the time use the leftovers for tortas (or mulitas). Plus, I can use no matter veggies I’ve readily available.

Components wanted

• Seasoned steak. This recipe makes use of my skirt steak, although marinated flank steak would work simply as effectively. Use any store-bought taco seasoning, too.
• Mayonnaise. The usual unfold that’s used. I like to recommend lathering either side of the bread with it for optimum taste and additional creaminess. 
• Refined beans. The signature ingredient of any good torta. It provides protein, fiber, and a spicy kick. 
• Salad greens. A mixture of tomatoes, onion, and bell peppers. You might be welcome to make use of pico de gallo insteadvert.
• Avocado. Sliced or mashed right into a mock guacamole. 
• Shredded cheese. I used cheddar cheese, however mozzarella cheese or a Mexican cheese mix can be utilized.

The way to make Mexican tortas

I’ve included step-by-step images under to make this recipe simple to comply with at residence. For the total printable recipe directions and ingredient portions, scroll to the recipe card on the backside of this submit.

Step 1- Cook dinner the steak. In a non-stick pan or skillet, add some oil and place it over medium warmth. As soon as scorching, add the sliced beef and prepare dinner for 3-4 minutes, till not pink. Add the taco seasoning, together with two tablespoons of water, and prepare dinner till many of the water is absorbed. 

Step 2- Put together the bread. Subsequent, slice open the bread and unfold mayonnaise on prime. Add refried beans, salad greens, and avocado to the opposite aspect. For an additional creamy hit, unfold extra mayonnaise on prime. 

Step 3- Assemble and serve. Lastly, add a beneficiant portion of the seasoned beef, adopted by the cheese, and serve instantly.  

Recipe ideas and variations

• Marinate the steak. If I’ve additional time, I’ll marinate the steak with my 3-ingredient steak marinade for a number of hours earlier than cooking. 
• Use pre-cooked steak. For those who’ve obtained some leftover pan seared steak, sirloin steak, or porterhouse steak, you need to use that as a substitute of cooking up a steak from scratch.
• Toast the bread. You need the skin of the roll to be crusty, so if it isn’t, I recommend calmly toasting it earlier than including the fillings. 
• Change up the protein. Strive fajita rooster, carnitas, chorizo, floor turkey, or sliced ham.
• Make vegetarian tortas. Skip the meat or add sofritas as a substitute.
• Spice it up. To make spicy sandwiches, I like to make use of spicy mayo or add a number of dashes of scorching sauce to the steak.
• Add additional veggies. Like shredded lettuce, sliced peppers, and even salsa for a spicy kick.

The way to retailer leftovers

Torta sandwiches ought to all the time be made contemporary. Nevertheless, you may make the steak filling prematurely in order that when you’re able to eat it.

• To retailer: Retailer the filling within the fridge for 3-4 days. 
• To freeze: Place the cooked and cooled filling in a shallow container and retailer it within the freezer for as much as 6 months. 
• Reheating- Zap the filling within the microwave for 20-30 seconds till heat.

Extra Mexican dishes to attempt

• Birria quesadillas– Made with our slow-cooked birria meat and layers of gooey cheese. 
• Gorditas– Made with masa harina dough pressed flat and fried till crispy on the skin and pillowy within the middle. 
• Pollo asado– Marinated grilled or baked rooster crammed with taste in each chunk.
• Birria ramen– Worlds collide: Savory ramen with tender birria meat in a warming broth.