Pork Butt Roast (Fail-proof Recipe!)


This straightforward and scrumptious pork butt roast is coated with a candy and savory seasoning mix and is roasted till it’s fall-apart tender. Good for a hands-off and comfy dinner.

roasted pork butt.

I wish to make this delectable pork butt roast recipe once I wish to deal with my household to a powerful but budget-friendly protein for dinner. Like On the spot Pot pork roast or Lechon Asado (Cuban pork roast), this one is coated in a easy seasoning mix and wishes little or no hands-on time.

Desk of Contents
  1. What’s pork butt roast?
  2. Substances wanted
  3. Easy methods to make a pork butt roast
  4. Different cooking strategies
  5. Recipe suggestions and variations
  6. Easy methods to retailer leftovers
  7. Extra mouthwatering pork dinners
  8. Pork Butt Roast (Recipe Card)

What’s pork butt roast?

Regardless of the title, pork butt roast (additionally referred to as Boston butt) is definitely reduce from the higher a part of the pork shoulder, not the hindquarters of the pig. It’s well-marbled and flavorful, with an excellent stability of fats and meat. This makes it a implausible reduce for sluggish roasting, smoking, grilling, sluggish cooking, and even stress cooking. In the present day, although, it’s all in regards to the roasting!

Listed below are some the reason why I LOVE this recipe: 

  • Surprisingly budget-friendly. This pork roast appears and tastes spectacular, however you don’t should lay our a fortune to make it!
  • Nearly utterly hands-off. All it’s important to do is coat the pork within the dry rub, then let it do its factor within the oven. I like to make use of this time to deal with making ready some scrumptious sides.
  • Flavorful and fall-apart tender. Sluggish-roasting the pork makes it tremendous juicy, tender, and flavorful, with an irresistible shreddable texture.

Substances wanted

Moreover the meat, the one substances you want are dry spices you probably have already got readily available. Right here’s an outline: 

  • Pork butt roast. Choose up a pork butt with an excellent stability of fats marbling and lean meat. Do not forget that the freshest meat shall be pinkish-red in colour, too.
  • Brown sugar. The sugar provides sweetness and contributes to the event of a caramelized crust across the outdoors. 
  • Salt and floor black pepper. I choose coarse kosher salt or sea salt for the massive granules.
  • Seasonings. I used smoked paprika, onion powder, garlic powder, dried thyme, and floor mustard seed to season the pork.

Easy methods to make a pork butt roast

I’ve included step-by-step photographs under to make this recipe simple to observe at dwelling. For the total printable recipe directions and ingredient portions, scroll to the recipe card on the backside of this submit.

Step 1 – Season the pork. Mix the pork rub spices in a small bowl, then rub a beneficiant layer everywhere in the pork. Let the pork sit at room temperature to soak up the flavors.

pork butt with seasoning mix.

Step 3 – Roast. Roast the pork within the oven till it’s cooked by means of and really tender.

seasoned pork butt on wire rack.

Step 4 – Relaxation. Switch the meat to a slicing board, cowl it with a free layer of aluminum foil, and let it relaxation. 

Step 5 – Slice and serve. Slice the pork in opposition to the grain and serve heat along with your favourite sides.

roast pork butt recipe.

Different cooking strategies

I really like oven-roasted pork butt as a result of the oven does virtually all the work for me. If you happen to’d wish to strive one other hands-off method, strive any of those strategies as a substitute:

Smoker technique: Preheat your smoker to round 225ºF to 250°F and smoke the pork butt for 8 to 12 hours or till the interior temperature reaches round 195ºF to 203°F.

Grilled technique: Preheat the grill to a medium-high warmth. Place the seasoned pork butt on the grill and sear all sides. Switch the pork to an oblique warmth space and grill till the interior temperature reaches about 195ºF to 203°F.

Sluggish cooker technique: Place the seasoned pork butt within the crockpot and pour a layer of rooster broth, beef broth, or BBQ sauce on the underside. Cowl with a lid and sluggish cook dinner on low for round 8 hours or till the pork is definitely shreddable. 

On the spot Pot technique: Warmth some olive oil or avocado oil within the On the spot Pot utilizing the sauté perform. As soon as scorching, sear the seasoned pork butt on all sides. Pour some rooster broth, beef broth, or barbecue sauce into the pot, seal the lid on high, and cook dinner on excessive stress for round 90 minutes. Carry out a pure launch stress when the time is up, then relaxation and serve.

Recipe suggestions and variations

  • Don’t be shy with seasonings! Rub the pork butt generously with seasonings, overlaying all the floor for optimum taste.
  • I discovered that giving the pork 3 to 4 hours to soak within the seasonings earlier than cooking gave it one of the best taste.
  • All the time use a meat thermometer to observe the interior temperature. You’re aiming for 195ºF to 203°F, AKA shreddable and tender meat. 
  • Be at liberty to baste the pork butt often with its personal juices to maintain it moist throughout the slow-roasting course of.
  • Permit the Boston butt pork roast to relaxation for 15 to twenty minutes off the warmth earlier than slicing or shredding.
  • Take into account marinating the pork roast in an Asian-inspired marinade or a garlic and herb marinade earlier than cooking.
  • If you happen to choose a smoky taste, season the pork with a mixture of brown sugar, smoked paprika, salt, chili powder, cumin, garlic powder, and onion powder as a substitute.

Easy methods to retailer leftovers

To retailer: Switch the cooled leftover pork butt roast to an hermetic container and refrigerate for 3 to 4 days.

To freeze: Freeze the leftover pork in a freezer-safe container or freezer bag for as much as 3 months. Let the leftovers thaw within the fridge in a single day earlier than reheating.

To reheat: Place the pork in a coated oven-safe dish and reheat within the oven at 275°F till warmed by means of. You may also rapidly reheat it within the microwave. 

pork butt roast.

Extra mouthwatering pork dinners

Stop your display screen from going darkish

  • Line a rimmed baking sheet with foil and place a wire rack on high of it. Spray or brush the wire rack with olive oil.

  • In a small bowl, mix all of the spices collectively. Rub the meat with the spices and place it on the wire rack.

  • Preheat the oven to 210C/420F and permit the roast to sit down at room temperature for a number of minutes.

  • Roast the meat for half-hour then decrease the oven temperature to 180C/350F and roast for an additional hour and quarter-hour.

  • As soon as the meat is roasted, cowl it loosely with aluminum foil and set it apart to relaxation for 20 minutes.

TO STORE. Switch the cooled leftover pork butt roast to an hermetic container and refrigerate for 3 to 4 days. TO FREEZE. Freeze the leftover pork in a freezer-safe container or freezer bag for as much as 3 months. Let the leftovers thaw within the fridge in a single day earlier than reheating. TO REHEAT. Place the pork in a coated oven-safe dish and reheat within the oven at 275°F till warmed by means of. You may also rapidly reheat it within the microwave. 

Serving: 1servingEnergy: 233kcalCarbohydrates: 2gProtein: 38gFats: 7gSodium: 956mgPotassium: 648mgFiber: 0.2gSugar: 2gVitamin A: 63IUVitamin C: 2mgCalcium: 15mgIron: 1mgNET CARBS: 2g

Disclosure: This submit might comprise affiliate hyperlinks. I’ll earn a small fee for my endorsement, advice, testimonial, and/or hyperlink to any services or products from this web site.



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