Reuben Sandwich Cabbage Cups – Kalyn’s Kitchen


Any time you’re fortunate sufficient to have some leftover corned beef, these Reuben Sandwich Cabbage Cups are a inventive approach to make use of it! Or simply purchase some thickly sliced corned beef from the deli to make this low-carb variation on a Reuben Sandwich!

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Low-Carb Reuben Sandwich Cabbage Cups close-up photo

This weekend is St. Patrick’s Day and lots of people might be cooking corned beef to rejoice, so for this weeks Friday Favorites choose, I’m reminding you about these tasty Reuben Sandwich Cabbage Cups which can be such a enjoyable thought when you’ve got cabbage and leftover corned beef!

In fact, In the event you’re a daily reader of my weblog you know the way I’m such a fan of each corned beef and cabbage, and each March I’m glad about the best way these elements go on sale. And I like making one thing inventive with my leftover corned beef. And individuals who love corned beef the best way I do are additionally probably a fan of the basic Reuben Sandwich, in all probability probably the most well-known dishes made with corned beef.

In the event you’re a Reuben sandwich fan however don’t need the carbs, these Reuben Sandwich Cabbage Cups are so tasty and enjoyable to eat! We liked the crunch of the uncooked cabbage leaves mixed with basic Reuben sandwich elements of sauerkraut and Thousand Island Dressing, but when uncooked cabbage isn’t a winner for you I like to recommend very briefly blanching the cabbage leaves in boiling water, drying with paper towels, after which assembling.

Both approach you make it, I hope you’ve got enjoyable celebrating St. Patrick’s Day after which take pleasure in this low-carb possibility for a Reuben the following day!

What elements do you want?

(That is solely an inventory of elements; please scroll down for full printable recipe. Or in case you use the JUMP TO RECIPE hyperlink on the prime of the web page, it’ll take you on to the whole recipe.)

  • cooked corned beef
  • bottled sauerkraut
  • onion
  • Olive Oil (affiliate hyperlink)
  • cabbage
  • Thousand Island Dressing (search for lowest sugar yow will discover)

Don’t have leftover corned beef to make the Reuben Sandwich Cabbage Cups?

Kara and I labored on this recipe lengthy earlier than corned beef began exhibiting up within the shops, so we used sliced corned beef from the deli to make the Reuben Sandwich cups you see in these photographs.

What’s the Reuben Sandwich?

The Reuben Sandwich is a basic dish that’s present in delis all throughout the U.S. It’s normally grilled and options sliced corned beef, Swiss cheese, sauerkraut, and Russian or Thousand Island dressing, and it’s usually made on rye bread.

Concepts for Cooking Corned Beef:

Corned Beef is straightforward to cook dinner within the On the spot Pot or within the Gradual Cooker, and I’ve been cooking it for years for St. Patrick’s Day. And if you’d like much more choices, take a look at Gradual Cooker Corned Beef Recipes or On the spot Pot Corned Beef Recipes on my Gradual Cooker or Strain Cooker web site!

Extra Tasty Concepts for Cabbage:

For extra tasty low carb choices with cabbage take a look at Low-Carb and Keto Cabbage Recipes.

Low-Carb Reuben Sandwich Cabbage Cups process shots collage

Learn how to Make Reuben Sandwich Cabbage Cups:

(That is solely a abstract of the steps for the recipe; please scroll down for full printable recipe. Or in case you use the JUMP TO RECIPE hyperlink on the prime of the web page, it’ll take you on to the whole recipe.)

  1. Dump sauerkraut right into a jar and let it drain.
  2. Lower away the core and separate the pinnacle of cabbage into cups. 
  3. Lower up one pound of corned beef into small items.
  4. Chop up onion. Warmth olive oil and cook dinner the onion a couple of minutes, till it’s beginning to brown.
  5. Add corned beef and cook dinner, turning a number of occasions, till it’s heated by way of and beginning to brown.
  6. Fill every cabbage cup with a number of the heated corned beef. (We trimmed the sides of the cabbage cups with Kitchen Shears (affiliate hyperlink), completely non-obligatory.)
  7. Put well-drained sauerkraut over the corned beef.
  8. Then prime with about 2 tablespoons of Thousand Island Dressing, or nonetheless a lot you favor. (Make sure you search for one with the bottom attainable quantity of sugar. I used Litehouse Thousand Island Dressing, which is fairly low in carbs, however some manufacturers are a lot greater. You would additionally make your individual low-carb Thousand Island Dressing if you’d like even much less carbs.
  9. Serve with extra Thousand Island Dressing so as to add on the desk and revel in!

Reuben Sandwich Cabbage Cups shown in serving dish with thousand island dressing

Extra Tasty Methods to make use of Corned Beef:

Elements

  • 1 lb. cooked corned beef, reduce into thick slices after which diced into small cubes
  • one 16 oz. bottle sauerkraut, effectively drained
  • 1 small onion, chopped
  • 1 T olive oil
  • 1 small head cabbage
  • 3/4 cup Thousand Island Dressing (see notes)

Directions

  1. Dump the bottled sauerkraut right into a jar and let it drain effectively whilst you prep different elements.
  2. Lower away the core from the pinnacle of cabbage, and separate the cabbage into cups. (You possibly can reduce the cabbage in half if you’d like smaller cups, however we stored them complete and trimmed the sides after we put within the filling.
  3. Lower up one pound of leftover or deli corned beef into small items.
  4. Chop up a small onion. Warmth olive oil in a non-stick frying pan over medium=excessive warmth and cook dinner the onion a couple of minutes, till it is beginning to brown.
  5. Add the small items of corned beef and cook dinner, turning a number of occasions, till it is heated by way of and beginning to flippantly brown.
  6. Fill every cabbage cup with a number of the heated corned beef. (We trimmed the sides of the cabbage cups with Kitchen Shears (affiliate hyperlink) to make them a extra manageable measurement, however that’s completely non-obligatory.
  7. Put just a few ounces of well-drained sauerkraut over the corned beef.
  8. Then prime with about 2 tablespoons of Thousand Island Dressing, or nonetheless a lot you favor.
  9. Serve with extra Thousand Island Dressing so as to add on the desk and revel in!

Diet Info:

Yield:

6

Serving Measurement:

1

Quantity Per Serving:
Energy: 354Whole Fats: 30gSaturated Fats: 6.1gUnsaturated Fats: 23gLdl cholesterol: 84mgSodium: 1468mgCarbohydrates: 9gFiber: 2.8gSugar: 4.5gProtein: 15g

Diet info is routinely calculated by the Recipe Plug-In I’m utilizing. I’m not a nutritionist and can’t assure 100% accuracy, since many variables have an effect on these calculations.


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Square image for Reuben Sandwich Cabbage Cups shown in serving dish with thousand island dressing in back.

Low-Carb Food plan / Low-Glycemic Food plan / South Seashore Food plan Strategies:
So long as you’re cautious to decide on Thousand Island Dressing with the bottom attainable carbs yow will discover, Reuben Sandwich Cabbage Cups are an important dish for low-carb or Keto weight loss program plans. Corned Beef isn’t beneficial for the unique South Seashore Food plan because of the excessive fats content material, however personally I might eat this for an occasional deal with!

Discover Extra Recipes Like This One:
Use Lettuce Wraps to seek out extra recipes like this one. Use the Food plan Kind Index to seek out recipes appropriate for a selected consuming plan. You may also prefer to Observe Kalyn’s Kitchen on Pinterest to see all the nice recipes I’m sharing there. You may also prefer to comply with Kalyn’s Kitchen on Pinterest, on Fb, on Instagram, on TikTok, or on YouTube to see all the nice recipes I’m sharing there.

Historic Notes for this Recipe:
This recipe for cabbage cups full of the elements in Reuben Sandwiches was first posted in 2020. The recipe was final up to date with extra info in 2024.

Pinterest image of Reuben Sandwich Cabbage Cups

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