These stuffed candy potatoes are fast to make and by accident vegetarian! They make a tasty, filling, and wholesome dinner concept that is very easy to customise with a plethora of fillings.
How will we elevate our fundamental baked candy potato? Stuff them with tons of goodies and switch them into an entire meal!
It’s no secret that we love a great stuffed vegetable round right here (whats up, stuffed eggplant, stuffed zucchini boats, and stuffed tomatoes). It may rework a typical facet dish into the primary course. I discovered that it’s such a straightforward approach to get my household to get extra veggies of their weight loss plan and while you add some enjoyable elements like guacamole and bitter cream, who can resist?
Desk of Contents
Why this recipe works
- Southwest-inspired. Certain, you should utilize many taste combos, however my favourite is a Southwestern-inspired filling combination created from beans, tomatoes, jalapenos, and lime juice. Don’t fret although; I’ve included SIX household favorites too.
- Straightforward to make forward. I like to batch-bake a ton of candy potatoes on the weekend (or air fry them) after which whip these stuffed ones up on busy weeknights. It comes collectively in beneath 10 minutes!
- A vegetarian/vegan most important or facet. A stuffed candy potato is a superb approach to get pleasure from a meat-free meal a couple of times per week. It’s so hearty and filling you gained’t miss the meat!
Components wanted
Whilst you can combine and match the fillings as a lot as you need, I went with smoky and spicy Southwestern elements:
- Candy potatoes. Use medium to large-sized candy potatoes in order that they don’t take greater than 1 hour to bake. Additionally, search for wider potatoes as a substitute of thinner ones, as these might be a lot simpler to stuff.
- Olive oil. To brush over the potato skins.
- Crimson kidney beans. I like so as to add beans or legumes to the potatoes as they add further protein and fiber, which retains you full. In case you don’t like kidney beans, use black beans, pinto beans, or chickpeas instead. Cooked lentils would even be scrumptious!
- Cherry tomatoes. Or use any sort of diced tomato you want.
- Crimson onion. Is uncooked crimson onion too tart or strongly flavored on your style? Soak the diced onion in chilly water for 10 minutes earlier than stirring it into the filling.
- Garlic. I’m a garlic snob and I all the time use the contemporary type, however jarred or bottled garlic works simply wonderful.
- Jalapeno pepper. This provides the stuffing a refined warmth. In case you don’t like spicy meals, take away the seeds and veins from the pepper or omit it fully.
- Salt and black pepper. To style.
- Chili pepper. For a smoky, barely spicy taste. Once more, you’ll be able to omit if you happen to aren’t a fan of spice!
- Lime juice. To brighten up the filling. Once more, I’m a fan of contemporary lime however bottled lime juice is simply wonderful. No lime? Use lemon as a substitute.
- Guacamole. Creamy avocado meets smokey candy potato? Sure, please! Both mash your individual avocado with citrus, salt, and pepper or purchase a pre-made tub out of your native grocery retailer.
- Bitter cream. Optionally available, however significantly, what pairs higher with guac?
How you can make stuffed candy potatoes
Stuffed candy potatoes are simply as simple to make as traditional baked potatoes. They simply have extra toppings! That is the way it’s executed:
Bake the candy potatoes: Poke the skin of the candy potatoes with a fork and brush them with oil. Bake till they’re fork tender.
Combine the filling: In the meantime, stir the filling elements (besides the guacamole and bitter cream) in a bowl.
Shred: Slice the baked candy potatoes open and shred the flesh with a fork.
Add the toppings: Stuff the baked potatoes with the filling, then prime with a scoop of guacamole, bitter cream, and contemporary cilantro. Get pleasure from!
Tricks to make the very best recipe
- Wash the potatoes. You’re consuming the entire potato, pores and skin and all, which is why it’s so essential to wash the outsides rather well earlier than baking (significantly, belief me from private expertise!).
- Pierce with a fork. Piercing the skin of the potatoes with a fork permits steam to launch and makes the flesh a lot fluffier.
- Air fry them as a substitute! Use my air fryer baked candy potatoes recipe to discover ways to prepare dinner the potatoes in half the time because the oven baked methodology.
- To open the baked potatoes, make a slit on the highest of every one after baking. Fastidiously open it up by inserting two forks into the slit and pulling them away from one another till you see the tender orange flesh.
Recipe and taste variations
Something goes on the subject of the fillings for baked candy potatoes! Try these concepts while you want some inspiration:
Meat lovers. Are there meat lovers within the room? Stuff the potatoes with taco-seasoned floor beef, carnitas, beef barbacoa, or shredded rooster as a substitute. Even my vegan sofritas are incredible right here!
Mexican-inspired candy potatoes. I typically add salsa and bitter cream to this recipe to provide it extra of a Mexican twist. Oh, and in addition add corn kernels!
Buffalo rooster. My favourite combo when I’ve leftover rooster breasts readily available! I shred it, combine it with buffalo sauce, then prime the potatoes with shredded cheese or blue cheese crumbles, spicy mayo, finely chopped celery, and inexperienced onions.
Add grains. Like in my stuffed peppers, you’ll be able to add cooked rice, bulgur, or quinoa to the stuffing to show this right into a meal.
Make it tacky. In case you don’t want this recipe to be vegan, prime the potatoes with shredded cheese or slices of contemporary mozzarella. Place them beneath the broiler for about 5 minutes or till the cheese is melted and bubbly.
Storage directions
To retailer: Retailer the leftover potatoes and filling in separate hermetic containers within the fridge for 3 to five days.
To freeze: Place the cooked and cooled potatoes in a ziplock bag or freezer-safe container and freeze for as much as 3 months. Allow them to thaw within the fridge in a single day.
To reheat: Rapidly reheat the potatoes and filling collectively or individually within the microwave or a 350ºF oven till heated by means of.
What to serve with this dish
You possibly can actually pair a stuffed candy potato with something, however our favorites are salads. Listed here are some enjoyable ones to attempt with it:
Steadily requested questions
Medium to large-sized candy potatoes ought to take round 1 hour to bake all through when cooked in a 400ºF oven.
An effective way to save lots of time or get pleasure from this recipe for meal prep is to bake the potatoes 3 to five days earlier than serving. Simply hold them in an hermetic container within the fridge till you’re able to reheat and serve them with the filling.
Stop your display from going darkish
Preheat the oven to 200C/400F.
Place the candy potatoes on a baking tray and poke them throughout with a fork. Place them on a baking sheet, brush every potato with oil, and bake for 55-60 minutes, or till tender.
Mix the remainder of the elements in a bowl and oil, aside from the bitter cream and guacamole.
Lower the candy potatoes open and shred the flesh inside with a fork.
Unfold the guacamole over every potato, adopted by the topping combination. Unfold some bitter cream on prime and serve heat.
Serving: 1servingEnergy: 413kcalCarbohydrates: 52gProtein: 18gFats: 18gSodium: 423mgPotassium: 1111mgFiber: 12gSugar: 11gVitamin A: 32278IUVitamin C: 20mgCalcium: 89mgIron: 3mgNET CARBS: 40g
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