Wholesome Breakfast Muffins (10 flavors!)


These wholesome breakfast muffins are made in only one bowl and include tons of taste choices! No white flour and no butter wanted, they take simply 20 minutes to make.

healthy breakfast muffins.

Dessert for breakfast is commonplace process round right here.

On rotation (of the candy selection) consists of slices of a breakfast cake or typically a breakfast cookie. After I need to change issues up, I really like making my household breakfast muffins. 

Desk of Contents
  1. Recipe highlights
  2. Elements wanted
  3. The way to make wholesome breakfast muffins
  4. Dietary swaps and ingredient substitutions
  5. Taste variations
  6. Storage directions
  7. Incessantly Requested Questions
  8. Extra wholesome muffins to strive
  9. Wholesome Breakfast Muffins (Recipe Card)

Recipe highlights

  • Made in simply ONE bowl. No fancy kitchen devices or mixers are wanted. 
  • Prepared in 20 minutes. Set your timer should you don’t consider me, however these muffins take simply 20 minutes, together with prep time! 
  • Satisfying and filling. Every muffin is full of fiber, protein, and complete grains. They maintain you glad all morning till lunch!
  • Simple to customise. From recent berries to chocolate chips to crushed walnuts- the chances are limitless, and you’ll add something and every part to them. 

These are the form of muffins you’ll be able to batch prepare dinner and freeze up leftovers for meal prep, so you’ll be able to have fast grab-and-go breakfasts for weeks at a time.

breakfast muffins healthy.

Elements wanted

As talked about earlier, this recipe does NOT name for butter. As an alternative, a mix of Greek yogurt and a contact of oil helps maintain the batter moist and provides the muffins a beautiful crumb. Listed here are the wholesome components you’ll want:

  • White complete wheat flour– A more healthy various to white flour, white complete wheat flour seems precisely like white flour however has added fiber and complete grains. 
  • Sugar substitute– Any baking sugar substitute can be utilized, together with allulose or monk fruit sweetener. I’ve tried liquid sweeteners like maple syrup and honey efficiently. In fact, coconut sugar and white sugar will work.
  • Baking powder– Provides the muffins a beautiful rise and fluffiness. 
  • Salt– Only a pinch to stability out the candy components. 
  • Greek yogurt– Nonfat plain yogurt cuts down on the oil wanted whereas retaining the muffins completely moist within the center. 
  • Almond milk– My most popular milk, however any will work. 
  • Olive oil– A impartial flavored oil. Coconut oil can be used. 
  • Eggs– room temperature eggs. 
  • Vanilla extract– A should for any good muffin recipe. 
  • Combine-ins of alternative– Berries, nuts, chocolate chips, bananas, cranberries, raisins, and so forth.

Discover the printable recipe with measurements under.

The way to make wholesome breakfast muffins

Step 1- Make the batter. Begin by including the dry components right into a mixing bowl. Subsequent, whisk by the moist components till a clean batter stays.

muffin batter in a mixing bowl.

Step 2- Add mix-ins. If utilizing a number of mix-ins, divide the batter into 2-4 bowls. Add your most popular mix-ins to every one. 

muffin batter in four bowls.

Step 3- Bake. Subsequent, distribute the muffin batter evenly amongst a 12-count muffin tin. Bake for 17-20 minutes, or till a toothpick comes out clear.

pre-baked muffins.

Dietary swaps and ingredient substitutions

  • Make it vegan. Change the eggs with an egg replacer (like Bob’s Purple Mill) or flax eggs. Use coconut yogurt or soy yogurt as an alternative of Greek yogurt. 
  • Make it gluten free. Use a gluten-free flour mix that accommodates added xanthan gum. 
  • Substitute the yogurt. Bitter cream or a non-dairy yogurt can be utilized. 
  • Skip the sugar. Use a sugar free substitute, like a brown sugar substitute. 
  • Change up the mix-ins. Use your favourite fruit, nuts, seeds, and so forth. 

Taste variations

The great thing about these muffins is simply how simple they’re to customise. Listed here are TEN common flavors to try-

  • Blueberry banana- Add one massive banana and half a cup of blueberries. 
  • ,Chocolate walnut– Add one cup of chocolate (chopped) and 1/4 cup of walnuts. 
  • Chocolate chip– Fold by one cup of chocolate chips. 
  • Raspberry– Fold by one cup of recent or frozen raspberries. 
  • Combined berry– Add one cup of your favourite berries, together with blueberries, raspberries, and strawberries. 
  • Apple cinnamon– Add one massive apple, chopped, and a pair of teaspoons cinnamon.
  • Peanut butter– Change half the olive oil with 1/2 cup of peanut butter.
  • Darkish chocolate raspberry– Fold by 1/2 cup of raspberries and 1/2 cup of darkish chocolate chips.
  • Lemon poppy seed– Add 1 tablespoon lemon juice and 1/4 cup of poppy seeds.
  • Double chocolate– Fold by 1/4 cup of cocoa powder and add one cup of chocolate chips.

Storage directions

To retailer: Leftover muffins may be saved at room temperature in an hermetic container for as much as 5 days. Should you’d like them to maintain longer, retailer them within the fridge for as much as one week. 

To freeze: Place the cooled muffins in a ziplock and retailer it within the freezer for as much as six months. 

healthy breakfast muffins in a muffin tin.

Incessantly Requested Questions

Are muffins wholesome for breakfast?

Muffins may be a part of a wholesome breakfast, supplied they’re low in sugar and excessive in complete grains, protein, and fiber. These muffins tick the packing containers, as they cowl all of that. They’re additionally decrease in energy than conventional fruit stuffed muffins.

Can I take advantage of one other flour?

Oats, oat flour, coconut flour, and almond flour gained’t yield the identical muffins than ones made with wheat primarily based flour.

Extra wholesome muffins to strive

Forestall your display from going darkish

  • Preheat the oven to 375F/190C. Line a 12-count muffin tin with muffin liners.

  • In a big mixing bowl, whisk the flour, sugar substitute, baking powder and salt. Add the remaining components and blend collectively till a clean batter stays. 

  • Divide the batter into 4 bowls. Add the completely different taste mix-ins to every one.

  • Distribute the muffin batter evenly amongst the muffin liners and bake for 17-20 minutes, or till a skewer comes out largely clear.

  • Take away the muffins from the oven and allow them to cool within the muffin tin for ten minutes, earlier than fastidiously transferring to a wire rack to chill utterly.

Taste choices included within the submit. 
TO STORE: Leftover muffins may be saved at room temperature in an hermetic container for as much as 5 days. Should you’d like them to maintain longer, retailer them within the fridge for as much as one week. 
TO FREEZE: Place the cooled muffins in a ziplock and retailer it within the freezer for as much as six months. 

Serving: 1muffinEnergy: 139kcalCarbohydrates: 19gProtein: 4gFats: 6gSodium: 172mgPotassium: 29mgFiber: 2gVitamin A: 50IUCalcium: 61mgIron: 1mgNET CARBS: 17g

Recipe initially printed January 2022 however up to date to incorporate new info to your profit.

Disclosure: This submit might comprise affiliate hyperlinks. I could earn a small fee for my endorsement, advice, testimonial, and/or hyperlink to any services or products from this web site.



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