Blender Ice Cream (3 Substances!)


This blender ice cream recipe wants simply 3 components to make and yields essentially the most wealthy and creamy dessert- no ice cream maker wanted! 

blender ice cream.

On the subject of more healthy desserts, we’ve a handful of staples up our sleeve.

From low calorie ice cream, protein desserts, to these utilizing cottage cheese, we tick all of the bins.

After sharing my Ninja creami recipe, I had tons of requests for extra frozen desserts made with out an ice cream and therefore, this blender ice cream was born! 

Desk of Contents
  1. Why you’ll love this blender ice cream recipe
  2. The way to make ice cream in a blender
  3. Nut substitute
  4. Tricks to Make the very best recipe
  5. Taste variations
  6. Storage directions
  7. Really useful instruments to make this recipe
  8. Extra wholesome ice cream recipes you’ll get pleasure from
  9. Incessantly requested questions
  10. Blender Ice Cream

Why you’ll love this blender ice cream recipe

  • 3 components. All you want are bananas, cocoa powder, and a nut or seed butter. 
  • Secretly wholesome. No dairy, no refined sugar, and no oil! 
  • Wealthy and creamy. Like paleo ice cream, for such a guilt-free dessert, you received’t consider how excellent the feel is. 
  • Food regimen pleasant. That is child pleasant, gluten-free, dairy-free, and even vegan! 
chocolate banana ice cream.

The way to make ice cream in a blender

This blender ice cream is so easy to make! What I like about it’s you select your most well-liked texture! You may get pleasure from this ice cream both with a delicate serve consistency or like arduous scoop ice cream.

The Substances

  • Frozen bananas– It’s essential to use frozen bananas in any other case you’ll be left with a smoothie. I like to recommend chopping up your frozen bananas to chop down on the mixing time and for simpler mixing.
  • Cocoa powder– Use high quality cocoa powder, to essentially convey out the chocolate taste. To actually conceal the banana taste, I like to recommend utilizing darkish cocoa powder.
  • Peanut butter– Easy and creamy peanut butter, with no added sugar or salt. 

Nut substitute

Not a fan of peanut butter? Attempt almond butter, cashew butter, or a nut free various like tahini. 

The Directions

Begin by including your frozen banana right into a excessive velocity blender, adopted by your cocoa powder and peanut butter. Mix very properly, till thick and clean. Switch to a bowl and luxuriate in instantly, or freeze to get pleasure from later.

frozen banana ice cream.

Tricks to Make the very best recipe

  • Repeatedly scrape down the perimeters of the blender to make sure all of the components are correctly mixed.
  • If you happen to’d desire soft-serve consistency, benefit from the ice cream instantly after mixing it.
  • Blender ice cream is of course sweetened. If you happen to’d desire a a lot sweetener ice cream, add a tablespoon or two of your favourite sweetener (coconut sugar, maple syrup, and many others).
  • If you happen to plan to freeze the ice cream to get pleasure from it arduous scoop model, freeze a loaf pan for 1 hour prior to creating it. This can assist the ice cream naturally freeze and be a lot much less icy.
  • Add taste extracts for some richness. Vanilla extract, almond extract, and even chocolate extract are all unbelievable choices. 

Taste variations

This blender dessert is actually a clean canvas which you can adapt in some ways! Listed below are some concepts: 

  • Strawberry Banana Ice Cream– Omit the cocoa powder, and add 1/2 cup of frozen strawberries.
  • Mint Chocolate Chip Ice Cream– Omit the cocoa powder, add peppermint extract, chocolate chips, and non-compulsory inexperienced meals coloring.
  • Espresso Ice Cream– Add 1/2 teaspoon espresso powder.
  • Mango Ice Cream– Omit the cocoa powder and add 1/2 cup of frozen mango cubes.
  • Pineapple Ice Cream– Omit the cocoa powder and peanut butter, and add 1 cup of frozen pineapple.

Storage directions

Leftover ice cream may be saved within the freezer, supplied you propose to devour it inside 1 week. Place it in a freezer-safe container and let it thaw at room temperature for 15-20 minutes, earlier than having fun with it.

In case your ice cream occurs to be too icy, wait till it has softened and re-blend it for 1-2 minutes.

  • Blender. The magic software to create this creamy dessert. 
  • Meals processor. No blender? A meals processor works simply as properly! 
  • Ninja creami machine. Just a little cheat, however in the event you personal one in all these devices, this works too! 
blender ice cream recipe.

Extra wholesome ice cream recipes you’ll get pleasure from

Incessantly requested questions

Does this style like banana?

Whether or not you’re a banana fan or not, one factor is certain- the banana taste may be extraordinarily overpowering. That is no completely different on the subject of banana ice cream or delicate serve.
Nonetheless, as this recipe makes use of each cocoa powder and peanut butter, two sturdy flavors in their very own proper, this ice cream doesn’t style like banana in any respect. In truth, if you’re anxious that it is likely to be too overpowering, go heavy-handed on the cocoa powder.

How do you freeze bananas for ice cream?

Freezing bananas for the aim of ice cream (or perhaps a smoothie!) is straightforward. Slice up your bananas into chew sized items and place them in a ziplock bag. Retailer them within the freezer for as much as 6 months.

Forestall your display from going darkish

  • In a high-speed blender or meals processor, add your frozen bananas and mix for 10 seconds to evenly break aside. Add your peanut butter and cocoa powder and mix till simply blended.

  • Switch to a bowl and luxuriate in delicate serve model.

Onerous scoop ice cream choice

  • Place a small loaf pan within the freezer.

  • In a high-speed blender or meals processor, add your frozen bananas and mix for 10 seconds to evenly break aside. Add your peanut butter and cocoa powder and mix till all components are simply blended.

  • Switch chocolate ice cream to the loaf pan. To make sure it doesn’t turn into too icy, evenly combine your ice cream ever 20-Half-hour for the primary hour.

  • Thaw for 10-Quarter-hour earlier than consuming. Calmly moist an ice cream scoop earlier than scooping the ice cream right into a bowl. 

For a sweeter ice cream, be happy so as to add 1 tablespoon of maple syrup, agave nectar or coconut syrup.
TO STORE: Leftover ice cream may be saved within the freezer, supplied you propose to devour it inside 1 week. Place it in a freezer-safe container and let it thaw at room temperature for 15-20 minutes, earlier than having fun with it.

Serving: 1servingEnergy: 148kcalCarbohydrates: 28gProtein: 4gFats: 5gSodium: 39mgPotassium: 557mgFiber: 5gVitamin A: 76IUVitamin C: 10mgCalcium: 13mgIron: 1mgNET CARBS: 23g

Disclosure: This publish could include affiliate hyperlinks. I’ll earn a small fee for my endorsement, suggestion, testimonial, and/or hyperlink to any services or products from this web site.



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